A Motor Vehicle Dealership in Mpumalanga is looking for a Qualified Diagnostic Vehicle Technician to join their service department.Requirements:Grade 12Trade
Key Responsibilities: Menu Creation: Develop and implement innovative, seasonal menus that showcase local ingredients and cater to diverse guest preferences.
Key Responsibilities:Guest Services: Ensure a superior guest experience by providing personalized service, addressing guest needs, and resolving any issues
Key Responsibilities: Guest Services: Ensure a superior guest experience by providing personalized service, addressing guest needs, and resolving any issues
Key Responsibilities:Menu Creation: Develop and implement innovative, seasonal menus that showcase local ingredients and cater to diverse guest
Key Responsibilities: Supervise and train housekeeping staff, ensuring efficient and effective service. Develop and implement housekeeping policies and
Key Responsibilities: Develop and manage diverse, high-quality menus for all meals and special events. Lead, mentor, and inspire the culinary team, ensuring
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Lodge Manager | 5* Luxury Lodge | Sabi SandsDate Job Posted: 30-Jul-2024Location: Sabi SandsKendrick Recruitment is seeking an experienced and qualified Lodge
Lodge Manager | 5* Luxury Lodge | Sabi SandsDate Job Posted: 30-Jul-2024Location: Sabi SandsKendrick Recruitment is seeking an experienced and qualified Lodge
The ideal candidate must be Confident, Ambitious, Honest, Loyal, Conscientious, Determination, Humble, Kind, Energetic. The Store Manager will be responsible
Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
We are looking for a meticulous and dedicated Housekeeping Supervisor to join our team at a prestigious 5-star lodge known for its luxury and exceptional
Key Responsibilities:Supervise and train housekeeping staff, ensuring they adhere to lodge standards and policies.Assign duties and inspect work to maintain
We are currently seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at our prestigious 5-star game lodge.As the Senior Sous
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Candidate requirements:Previous experience working in a luxury lodgePrevious experience in managing a lodgeMust be very strong in administrationAttention to
Key Responsibilities:Supervise and train housekeeping staff, ensuring they adhere to lodge standards and policies.Assign duties and inspect work to maintain
The ideal candidate must be Confident, Ambitious, Honest, Loyal, Conscientious, Determined, Humble, Kind, and Energetic.The Store Manager will be responsible