Key Responsibilities: Supervise and train housekeeping staff, ensuring they adhere to lodge standards and policies. Assign duties and inspect work to maintain
Our client, an upmarket, fast-paced growing Brand of clothing is looking for a Store and Assistant Manager.The ideal candidate must be Confident, Ambitious,
Candidate requirements:Minimum of 3-5 years experience managing a F&B department in a luxury establishmentTertiary qualification will be beneficialMatricGood
Candidate requirements: Minimum of 3-5 years experience managing a F&B department in a luxury establishment Tertiary qualification will be beneficial Matric
Candidate requirements:Minimum of 3-5 years experience managing a F&B department in a luxury establishmentTertiary qualification will be beneficialMatricGood
The Housekeeping Supervisor is responsible for overseeing and ensuring the cleanliness, sanitation, and overall maintenance of guest rooms, public areas, and
Kendrick Recruitment is currently seeking a dedicated and experienced Food and Beverage Manager for a prominent hotel in Witbank, Mpumalanga. The successful
We are looking for a meticulous and dedicated Housekeeping Supervisor to join our team at a prestigious 5-star lodge known for its luxury and exceptional
Join my client's prestigious safari lodge as a Head Chef. Lead, train, and inspire a talented kitchen team to create exceptional culinary experiences for
Join my client's prestigious safari lodge as a Head Chef. Lead, train, and inspire a talented kitchen team to create exceptional culinary experiences for
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
??JD Specialized Recruitmentis currently partnering with a 5* Luxury Lodge in Mpumalanga to recruit an experienced and guest centricHOUSEKEEPER
F&B Manager MpumalangaPOSITION Food & Beverage Manager Graskop, Mpumalanga ABOUT THE POSITION REQUIREMENTS: - Minimum of 3-5 years' experience in Managing a
Food & Beverage Manager.Luxury Hotel Graskop MpumalangaRequirements:- Minimum of 3-5 years' experience in Managing a fully operational F&B department in a 4-
Key Responsibilities:Supervise and train housekeeping staff, ensuring they adhere to lodge standards and policies.Assign duties and inspect work to maintain
Key Responsibilities:Supervise and train housekeeping staff, ensuring they adhere to lodge standards and policies.Assign duties and inspect work to maintain
The ideal candidate must be Confident, Ambitious, Honest, Loyal, Conscientious, Determination, Humble, Kind, Energetic. The Store Manager will be responsible
Key Responsibilities: Supervise and train housekeeping staff, ensuring they adhere to lodge standards and policies. Assign duties and inspect work to maintain
The ideal candidate must be Confident, Ambitious, Honest, Loyal, Conscientious, Determination, Humble, Kind, Energetic.The Store Manager will be responsible
Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and