Management Sales Department Jobs

The ideal candidate will have 3 to 5 years of experience in a fully operational F&B department within a 4- or 5-star hotel/lodge, along with previous

Employer DescriptionLovely 4 star hotel situated in JHB NorthJob DescriptionThe Assistant Food and Beverage Manager is responsible for assisting the F&B

THE SPITZ GROUP consists of the following brands SPITZ, GANT, KURT GEIGER, GREEN CROSS & GX&Co . Each of these brands add to what makes The Spitz Group a

Responsibilities Managing a portfolio of restaurants Driving sustainability, sales, and profitability of sites Assist with the development and implementation

Requirements: Proven experience as a General Manager or similar executive role.Knowledge of business processes and functions (finance, HR, procurement,

§ To ensure that all guests have a tailor-made guest experience that is a World Class by understanding their personal needs through interaction. § Take full

Job Function: Responsible for managing all operational and administrative aspects of the branch. The Branch Manager will be responsible for supporting the

The successful candidate will report to the Food & Beverage Manager. Listed below are the requirements for this position: Key responsibilities include: § To

Reference: PE000888-CP-1Our client is seeking an experienced and qualified Branch Manager to join their team.Duties & ResponsibilitiesRequirements:Grade 12 /

Operations & Funding ManagergreenABLE, a Non-Profit organization dedicated to recycling, refurbishing, and fostering a circular economy, is seeking a dynamic

Reference: NEL011250-VX-1Are you a proactive and customer-oriented individual with a passion for the automotive industry? We are seeking a talented and

Key responsibilities include leading department heads, conducting performance evaluations, and managing staffing levels. Financial duties involve budgeting and

Reporting to the Managing Director Purpose: To manage the service department to ensure the smooth day to day running of services to all customers.

Fast FOod Manager required in Oudtshoorn Responsibilities To manage a restaurant in accordance with Restaurants Policies and Procedures. To maximize restaurant

Key Responsibilities: Manage daily hotel operations to achieve customer satisfaction and financial goals. Oversee and coordinate hotel departments such as

Hire Resolve is seeking a driven and innovative General Manager: R&D for our client, in the food industry, based in Johannesburg. In this role, you will lead

Job Description: Supplier Selection (Sourcing) Source suppliers in accordance with the Groups policies and procedures. Identify consolidation opportunities to

Academic (Degree or Diploma): Matric, FAIS Compliant (Full Short Term Insurance Qualification at NQF level 4 or higher) Functional Certificate Courses:

Job Classification Job Family Sales and Service Career Stream Sales Leadership Pipeline Manage Self: Technical (MST) Job Purpose To provide financial solutions

About the company:We are an independent, specialist brokerage. We offer financial planning, asset management, short-term insurance, tax, and estate planning to