Seeking an experienced Executive Chef for this well-established 4* lodge situated in Limpopo Province. You will be responsible for the culinary offering for
Job Purpose: You work with suppliers to negotiate contracts for the purchase of required goods and keep accurate records of transactions trends.You will also
An experienced Executive Chef is sought for this well-established 4* lodge situated in Limpopo Province. You will be responsible for the culinary offering for
This 5* hotel is seeking to appoint an Assistant Food & Beverage Manager who will report directly to the Food & Beverage Manager and will have the assistance
We are recruiting for an exprienced Baker to prepare baked goods and carry out duties to the requirements and satisfaction of the company and the client.
Banking / Finance / Investment / Insurance / Stockbroking FMCG / Retail / Wholesale / Supply Chain R21 000 - R21 000 Monthly Cost To Company (13th Cheque,
Banking / Finance / Investment / Insurance / Stockbroking FMCG / Retail / Wholesale / Supply Chain R21 000 - R21 000 Monthly Cost To Company (13th Cheque,
Banking / Finance / Investment / Insurance / Stockbroking FMCG / Retail / Wholesale / Supply Chain R21 000 - R21 000 Monthly Cost To Company (13th Cheque,
The main responsibilities and duties of this position include, but are not limited to the following:Responsible for the full function of hospitality, support
The main responsibilities and duties of this position include, but are not limited to the following:Responsible for the full function of hospitality, support
The main responsibilities and duties of this position include, but are not limited to the following: Responsible for the full function of hospitality, support
MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective
MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective
MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective
Requirements: All-rounder with experience in Front Office and Food & Beverage departments. Grade 12 (matric certificate). Hotel School Diploma / C&G Advanced
Our client is seeking a qualified and experienced Junior Assistant General Manager to join their team. Requirements: All-rounder with experience in Front
Our client is seeking an experienced Assistant General Manager for their team. Requirements Grade 12 (matric certificate) Hotel School Diploma / C&G Advanced
. As a Cashier at Mount Nelson, a Belmond Hotel, you will be responsible for taking guests orders over the phone promptly and in a friendly manner, ensuring a
At least 3 years' experience in a supervisory capacity in a maintenance environmentExperience in 2 or more of the following areas advantageous:Electrical &
Assistant General Manager (Live-in or Out) 2024-03-04 - 2025-01-31 Permanent PE000830 Hospitality / Hotel / Catering / Tourism / Travel R 21 000 - R 21 000