SENIOR PASTRY CHEF VACANCYWe are looking for a creative senior pastry chef to be responsible for crafting delicious desserts and confectionery, designing
Pastry Chef Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking,
SUMMARY: Head Chef/ Sous Chef / Executive Chef POSITION INFO: Employer DescriptionEastern Cape, Western Cape, Kwa Zulu Natal, Gauteng and surrounding regions.
Employer Description Eastern Cape, Western Cape, Kwa Zulu Natal, Gauteng and surrounding regions. Job Description Head Chef, Sous Chefs and Pastry Chefs, its
The Head Baker at The Silo Hotel takes responsibility for running the Pastry section of the hotel at night - preparing breads, pastries, etc to meet our guests
About the position Our client a 5-start hostel based in the Helderberg area of Cape Town close to somerset west, is recruiting for a Senior Pastry Chef to
SUMMARY: Our client a 5-start hostel based in the Helderberg area of Cape Town close to somerset west, is recruiting for a Senior Pastry Chef to start soonest.
Pastry Chef Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
Pastry Chef Responsibilities:Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
SUMMARY: Head Chef/ Sous Chef / Executive Chef POSITION INFO: Employer DescriptionEastern Cape, Western Cape, Kwa Zulu Natal, Gauteng and surrounding
The Head Baker at The Silo Hotel takes responsibility for running the Pastry section of the hotel at night - preparing breads, pastries, etc to meet our guests
The Head Baker at The Silo Hotel takes responsibility for running the Pastry section of the hotel at night - preparing breads, pastries, etc to meet our guests
The Head Baker at The Silo Hotel takes responsibility for running the Pastry section of the hotel at night - preparing breads, pastries, etc to meet our guests
Kendrick Recruitment are delighted toffer an exciting opportunity for a talented Junior Pastry Sous Chef tjoin the culinary team at a luxury lodge situated on
Offering ultra-modern cuisine, trendy plating, an infusion & eclectic marriage of flavours with personalised service, this 86-seater modern and contemporary
Job Number Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON MAP
We are seeking a highly skilled and experienced Head Pastry Chef/Baker to join our 5* restaurant. The ideal candidate must excel in high-pressure environments,
Job Number 23135984 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON
Pastry Sous Chef ? 5* Luxury Hotel in Papua New GuineaSalary Package:AUD apply below p.a - Single Relocation + Full Expat Benefits An amazing opportunity for a