Key Responsibilities:Designing and executing dessert menus in line with lodge standards and guest preferences.Baking and preparing a diverse range of pastries,
Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or ConfectionerMust have very strong Pastry and Confectionery skills Italian and European
Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Must have very strong Pastry and Confectionery skills Italian and European
Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or ConfectionerMust have very strong Pastry and Confectionery skills Italian and European
Minimum requirements:3 - 5 years experience as a Head Pastry Chef or ConfectionerMust have very strong Pastry and Confectionery skills Italian and European
Key Responsibilities:Assisting the Pastry Chef in preparing and presenting desserts, pastries, and baked goods according to lodge standards.Contributing to
SA - Gauteng, RandburgR30 000 - R35 000 ctc per month Our client within the Hospitality industry based in Johannesburg North is looking for a Head Pastry Chef
Key Responsibilities: Designing and executing dessert menus in line with lodge standards and guest preferences. Baking and preparing a diverse range of
Key Responsibilities:Designing and executing dessert menus in line with lodge standards and guest preferences.Baking and preparing a diverse range of pastries,
Key Responsibilities:Assisting the Pastry Chef in preparing and presenting desserts, pastries, and baked goods according to lodge standards.Contributing to
Key Responsibilities: Assisting the Pastry Chef in preparing and presenting desserts, pastries, and baked goods according to lodge standards. Contributing to
Key Responsibilities:Assisting the Pastry Chef in preparing and presenting desserts, pastries, and baked goods according to lodge standards.Contributing to
Skills and experience: - A 3 year chef qualification or a minimum of 4 years' experience in a role of similar responsibility.- Able to calculate food costs
Our client in KZN near Pietermaritzburg, a large Country House and Spa establishment, is currently looking to employ a Pastry Chef with vast experience, to
Synopsis:Join an esteemed luxury hotel in Cape Town as a Pastry Chef, where your passion for pastry, creative flair, and precise attention to detail will
Overview of Job:The Pastry Chef will be required to assist in the Management of the Kitchen Team and ensure that standards are upheld in the Pastry Section at
Overview of Job:The Pastry Chef will be required to assist in the Management of the Kitchen Team and ensure that standards are upheld in the Pastry Section at
Overview of Job: The Pastry Chef will be required to assist in the Management of the Kitchen Team and ensure that standards are upheld in the Pastry Section at
Overview of Job:The Pastry Chef will be required to assist in the Management of the Kitchen Team and ensure that standards are upheld in the Pastry Section at
We are now accepting applications for a Chef de Partie in our Pastry Department- someone who has drive and passion for the industry, with the ability to keep