Production Pastry Chef

Assist in creating and developing unique, high-quality pastries and desserts. Assist in ensuring consistency in taste and presentation of all bakery products.

Looking for CDP's with experience in Pastry, Baking and Cold Section.Job Duties & Requirements:- Good technical abilities and understanding of the principles

Looking for a well-rounded, experienced Head Chef for an upmarket restaurant group based in Cape Town City Centre.Job Duties & Requirements:Strong leadership

JOB PURPOSE  Responsible for the daily food preparation and duties assigned to meet the set standard and qualities including support the Demi Chef de Partie

Our client is seeking a Pastry Sous to join them at their luxurious 5-star game lodge, where exceptional cuisine meets unparalleled wilderness.As the Pastry

Key Responsibilities:Assist in designing and executing the pastry menu, including desserts, pastries, and bread.Supervise and mentor the pastry team, ensuring

Key Responsibilities:Assist in designing and executing the pastry menu, including desserts, pastries, and bread.Supervise and mentor the pastry team, ensuring

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing

A well established resturant based in Hazelwood is seeking a Pastry Chef. Duties: Create and develop unique, high-quality pastries and desserts, with a focus

This renowned wine farm is seeking a highly creative and skilled Pastry Chef for their newly renovated Hotel. Join their dynamic culinary team, specialising in

The Chef de Partie (CDP) is responsible for supporting the Head Chef and Sous Chefs in this busy lodge kitchen, ensuring the highest standards and consistent

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Job Description: Pastry Chef – Specialty Cake DesignerJob Summary:The Specialty Cake Designer Pastry Chef is responsible for creating high-quality,

A well established resturant based in Hazelwood is seeking a Pastry Chef.Duties:• Create and develop unique, high-quality pastries and desserts, with a focus

Job Description Scope of Position: Having completed an apprenticeship and/or achieved trade recognition, a Chef De Partie works as part of the kitchen team

Job Description Scope of Position: Having completed an apprenticeship and/or achieved trade recognition, a Commis Chef works as part of the kitchen

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your