We are currently looking for an experienced Functions Chef with professional culinary skills to oversee operations of the kitchen. To be responsible for the
Our client in the Hospitality Industry is currently looking for a Executive Chef, in Johannesburg. Responsibilities:Plan and direct food preparation and
Up market 5 Star Hotel and Restaurant. Our client is seeking a professional Sous Chef with experience gained in 5 star Restaurants or Hotels. The successful
Our client in the Hospitality Industry is currently looking for aExecutive Chef, in Johannesburg. Responsibilities: Plan and direct food preparation and
Our client in the Hospitality Industry is currently looking for a Executive Chef , in Johannesburg. Responsibilities: Plan and direct food preparation and
Employer Description A Private Game Reserve in the Eastern Cape that offers a Luxury Safari Experience to all guests. Job Description Your responsibilities
Employer Description A Private Game Reserve in the Eastern Cape that offers a Luxury Safari Experience to all guests. Job Description Your responsibilities
Employer DescriptionA Private Game Reserve in the Eastern Cape that offers a Luxury Safari Experience to all guests.Job DescriptionYour responsibilities would
At least 2 years sushi preparation experience Sushi making & preparation is ESSENTIAL Must be creative and can work in a fast-paced environment Ensure proper
At least 2 years sushi preparation experience Sushi making & preparation is ESSENTIAL Must be creative and can work in a fast-paced environment Ensure proper
At least 2 years sushi preparation experience Sushi making & preparation is ESSENTIAL Must be creative and can work in a fast-paced environment Ensure proper
At least 2 years sushi preparation experience Sushi making & preparation is ESSENTIAL Must be creative and can work in a fast-paced environment Ensure proper
The Kitchen Lead Creative willbe responsible for the strategic initiatives of the KitchenDepartment tied to business expansion, growth, and the necessary
At least 2 years sushi preparation experienceSushi making & preparation is ESSENTIALMust be creative and can work in a fast-paced environment Ensure proper
At least 2 years sushi preparation experienceSushi making & preparation is ESSENTIALMust be creative and can work in a fast-paced environment Ensure proper
Technical Advisor/Sales Promoter Location: Johannesburg, GT, ZA, 2021 At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As
Busy upmarket Restaurant in Sandton is looking for a Kitchen Manager / Sous Chef. Applicants must have 4 or more years' chef and kitchen management experience.
At least 2 years sushi preparation experienceSushi making & preparation is ESSENTIALMust be creative and can work in a fast-paced environment Ensure proper
YouYou're a hard-working individual with experience working in a busy kitchen. Ideally, you've already got some experience in a care home setting. You're also
ANEW Hotel Centurion is looking for a Commis Chef to join the winning team. The preparation and delivery of high-quality, food, deserts and pastry items in a