The Chef de Partie (CDP) is responsible for supporting the Head Chef and Sous Chefs in this busy lodge kitchen, ensuring the highest standards and consistent
Kendrick Recruitment, on behalf of our esteemed client, is seeking a talented Senior/Sous Chef to join a dynamic team at a prestigious location in the Cape
Join Our Culinary Team at Montagu Country HotelOpen Position: Sous ChefJob Description: The Sous Chef at Montagu Country Hotel plays a pivotal role in our
Junior Sous ChefA Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest
The Senior Chef de Partie (CDP) at La Residence is responsible for ensuring that the high food standards of The Royal Portfolio are met, if not exceeded. They
Urgent position for a Sous chef to start IMMEDIATELYR25000 - R28000 CTC p/mStellenboschPLEASE NOTE: Chefs applying need to reside in the
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing
As a Sous Chef, you will play a crucial role in maintaining and elevating the culinary standards of our client. You will be responsible for training and
A well-established luxury estate in the Helderberg area is seeking an experienced and dedicated Sous Chef to join their culinary team. This is an excellent
Job Title: Sous ChefResponsibilities: Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food
Par-Avion in Lanseria is hiringSenior Sous Chef / Head ChefPassionate, talented and experienced sous chef required.Qualifications:Grade 12 or
HEAD CHEF WANTED – LUXURY ESTATE IN FRANSCHHOEK! ?Are you a culinary master with a flair for creating unforgettable dining experiences? Kendrick Recruitment
Exciting Opportunity for a Head Chef in Franschhoek! ?Kendrick Recruitment is thrilled to announce a unique opening for a Head Chef at a luxury hotel situated
Game Lodge in the Modimolle area is looking for a Head Chef. The Head Chef under the guidance of the General Manager and F&B Manager provides the highest food
Hotel & Resort close to Kokstad is looking for an Executive Chef to provide an efficient and cost-effective food service to the
Job Description Job Number: Kitchen Assistant (Sous Chef) ( Job Number: HOT0AZD9 ) Work Locations Work Locations : Hampton by Hilton Sandton Grayston Corner
As a Seasonal Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests.In this role, you will
Seeking a Head Chef with a passion for local ingredients and culinary innovation to lead the kitchen at a prestigious Wine Estate in Franschhoek.Our client, a
We are currently seeking a Head Chef who will be responsible for leading our kitchen team and overseeing all culinary operations. From kitchen management and
The Pastry Chef will assist in the efficient preparation of menu items, portion sizes, product quality, presentation and service of all foods in the pastry