DUTIES AND RESPONSIBILITIES: Implement Operations Management Framework across the organisationSupport and enable the sustainability and profitability of
Hospitality and Outdoor – Apply Today – Executive Chef Luxury Hotel – Cape Town Requirements: Minimum of 5-8 years previous Executive chef experience in
Please send your detailed CV to ****** JOB DESCRIPTION Position Overview: The Head Chef is the visionary leader of the culinary team, responsible for all
Job Function: Lead menu design, recipes, and costings for facilities and outlets, focusing on innovative, high-quality cuisine.Oversee Central Kitchen
Victoria & Alfred Waterfront, Western Cape Job details Here's how the job details align with your profile.Job type Full-time Location Victoria & Alfred
Food & Beverage Operations Manager – Luxury Hotel / Estate, Cape TownA hotel / wine estate in Cape Town is seeking a highly skilled and experienced Food &
Hospitality and Outdoor – New Vacancy - Head Chef Restaurant – Knysna Requirements: 3-5 Years previous Head Chef experience in a Restaurant environment
Aspire – OR Tambo International Airport is hiring Senior Sous Chef Passionate, talented and experienced sous chef required.Tremendous career opportunity for
Employer Description A rapidly expanding, good quality, budget but edgy and rather funky short-stay accommodation brand. Head office is located in Johannesburg
CHEF TRAINER (HOSPITALITY INDUSTRY) The ideal candidate will be required to travel to the various group sites to conduct food skills training, monitor and
Are you a culinary maestro with a passion for creating exceptional dining experiences?Do you thrive in high-pressure environments, seamlessly balancing quality
Company Description Tasty Gallos South Africa is a fast-food chain offering mouth-watering burgers, chicken, shawarmas, burritos, chips, and more.Our Gallo
These two highly successful Restaurants & Cocktail Bars in the heart of Cape Town's vibey Bree Street district each offer something unique in a stylish and
THE OPPORTUNITY We have an opportunity for a Quick-Service Restaurant (QSR) Junior Manager to join our team.The purpose of this role is to ensure that all
Job Summary: We are seeking an experienced and skilled Warehouse Supervisor to oversee the daily operations of our warehouse in Gauteng. The successful
Job Description: Job Title: Chef De Partie Pastry Key Responsibilities: Prepare and present a wide variety of pastries, desserts, and baked goods according to
Position: Restaurant Manager Location: Mbazwana Job Description: We seek a dynamic and experienced Branch Manager to lead our team at a restaurant in Mbazwana
Job Description: Stores Management:Supervise the day-to-day operations of the stores department in line with FSSC 22000 requirements. Ensure the stores
A Leading Hotel Group in Knysna is seeking an Executive Chef to be responsible for the management of the kitchen including the overall preparation and
Senior Regulatory Affairs Specialist/ Responsible Pharmacist Isando, SA Hybrid dsm-firmenich is seeking an experienced Regulatory Affairs Specialist/