Job Overview:The Head Chef is responsible for overseeing the entire kitchen operation, ensuring that high-quality dishes are prepared and presented according
Looking for a well-rounded, experienced Head Chef for an upmarket restaurant group based in Cape Town City Centre.Job Duties & Requirements:Strong leadership
Head Chef - SkelmersdaleSalary: Up to £29,232 per annum (depending on experience)Schedule: Mainly Monday to Friday, but occasional weekend support may be
Game Lodge in the Modimolle area is looking for a Head Chef. The Head Chef under the guidance of the General Manager and F&B Manager provides the highest food
Location: Kuilsriver, Western CapeType: Full-TimeStart Date: ImmediatePreferred Experience:Extensive knowledge of nutrition, allergies, and dietary
Gauteng based with travelR35K + travel costsLeading corporate contract catering company; oversee multiple sites and be responsible for quality control, stock
We are seeking an experienced Sous Chef to join our team in East London, to do cost controlling and maintaining food cost,supervise storage, stocking, and
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Overall Purpose of the Job:The Deli Manager & Head Chef is responsible for overseeing the daily operations of the deli division within the convenience
Key Responsibilities:Create and oversee the preparation of diverse and high-quality menus, including breakfast, lunch, dinner, and special event meals.Lead and
Job Opportunity: Group Operations ChefLocation: Northern Suburbs, JohannesburgSalary: R40,000 – R60,000Responsibilities:Oversee the operations of five
The role of the pastry chef is to support the executive chef/ head chef / sous chef in the implementation of menus at the lodge. Quality check taste, and
Key Responsibilities: Create and oversee the preparation of diverse and high-quality menus, including breakfast, lunch, dinner, and special event meals. Lead
Key Responsibilities: Develop and manage diverse, high-quality menus for all meals and special events. Lead, mentor, and inspire the culinary team, ensuring
Get ready to ride the culinary slopes with us - our food outlets are the bustling heartbeats of the ski areas, and we need a Chef ready to carve through the
What Youll Do: Lead & Inspire Oversee kitchen operations, motivating team members, and ensuring seamless service. Quality Control Maintain the highest
Job Opportunity: Group Operations ChefLocation: Northern Suburbs, JohannesburgSalary: R40,000 – R60,000Responsibilities:Oversee the operations of five
Overall Purpose of the Job:The Deli Manager & Head Chef is responsible for overseeing the daily operations of the deli division within the convenience
Our client is seeking a Head Chef for their prestigious 5-star game lodge, you will lead their culinary team in delivering exceptional dining experiences in a
Game Lodge in the Modimolle area is looking for a Head Chef. The Head Chef, under the guidance of the General Manager and F&B Manager, provides the highest