Head Chef – Luxury Hotel - JohannesburgSynopsis:An exciting opportunity has arisen for a talented and passionate Head Chef to lead the culinary team at a
Head Chef Start Date: ASAP Location: Cape Town Kitchen Position Overview: This esteemed luxury 5-star hotel is looking for a talented and experienced Head Chef
My client is seeking a dynamic and innovative Head Chef to oversee the kitchen operations at their high-end safari lodge. The ideal candidate will lead and
Job Overview: As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
Our client is seeking a Head Chef for their prestigious 5-star game lodge. You will lead their culinary team in delivering exceptional dining experiences in a
Key Responsibilities: Develop and manage diverse, high-quality menus for all meals and special events. Lead, mentor, and inspire the culinary team, ensuring
**EXCITING OPPORTUNITY** IMMEDIATE START** We are seeking a head chef to join our clients vibrant mediterian restaurant based in KnysnaRequirements and
Job Description Prepare and present menu items showing variety and flair, within the cost margins specified by the hotel.Ensure strict stock rotation and
My client is opening a new pizza restaurant and is looking for a skilled and passionate Chef de Partie to join our team. The ideal candidate will have a strong
URGENT: IMMEDIATE STARTWe are seeking a talented Executive Sous Chef to join our client's luxurious lodge.Requirements and Qualifications:Preparing, cooking,
My client in Stellenbosch is looking for a hands-on Head Chef.We are looking for a creative and proficient Head Chef in all aspects of food preparation. Your
Seeking a Head Chef to lead culinary team in delivering exceptional dining experiences at a prestigious 5-star game lodge.Our client's luxury game lodge is
A luxury 5-star hotel is seeking aHead Chefwith a passion for creating exceptional dining experiences. The ideal candidate will be a hands-on leader who can
Key Responsibilities:Menu Development: Design and develop innovative, seasonal menus.Staff Training: Train and develop kitchen staff to ensure smooth
Key Responsibilities: Menu Development: Design and develop innovative, seasonal menus.Staff Training: Train and develop kitchen staff to ensure smooth
Responsibilities:Provide strong support to the kitchen staffSupervise food preparation and cooking. Help run the pass if need beCreate and implement daily
Job Description Scope of position: The Demi chef de partie will be focused, with special attention placed upon continuous practice to master skills and tasks
My client is opening a new pizza restaurant and is looking for a skilled and passionate Chef de Partie to join our team.The ideal candidate will have a strong
My client is opening a new pizza restaurant and is looking for a skilled and passionate Chef de Partie to join our team. The ideal candidate will have a strong
We are opening a new pizza restaurant and are looking for a skilled and passionate Chef de Partie to join our team. The ideal candidate will have a strong