Quality Control Restaurant Jobs

A leading luxury hotel in Camps Bay seeks a Restaurant Service Manager to join their multi-venue team.The Restaurant Service Manager will be responsible for

A leading luxury hotel in Camps Bay seeks a Restaurant Service Manager to join their multi-venue team.The Restaurant Service Manager will be responsible for

Head Chef - Fine-Dining Farm-to-Fork Restaurant - MagaliesburgHead Chef - Fine-Dining Farm-to-Fork Restaurant - MagaliesburgHead Chef - Fine-Dining

Minimum Requirements:Must have experience as a Head Chef for a minimum of 5 - 10 years.Must have visible experience in the hospitality industry with a clear

Responsibilities:Assist in Menu Planning: Collaborate with the Executive Chef to plan innovative and seasonal menus that showcase local ingredients and cater

Responsibilities:Assist in Menu Planning: Collaborate with the Executive Chef to plan innovative and seasonal menus that showcase local ingredients and cater

Responsibilities: Assist in Menu Planning: Collaborate with the Executive Chef to plan innovative and seasonal menus that showcase local ingredients and cater

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Job Number 24102947Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South

Duties & Responsibilities of a Junior Store Manager:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS

THE OPPORTUNITY We have an opportunity for aQuick-Service Restaurant (QSR) Junior Manager to join our team.The purpose of this role is to ensure that all daily

THE OPPORTUNITYWe have an opportunity for aQuick-Service Restaurant (QSR) Junior Manager to join our team.The purpose of this role is to ensure that all daily

Responsibilities:Stock Control and Inventory Management:Maintain meticulous records of kitchen inventory, including food supplies, equipment, and

Responsibilities:Stock Control and Inventory Management:Maintain meticulous records of kitchen inventory, including food supplies, equipment, and

Description :As the Co-Manager, you will be responsible for supporting the General Manager in overseeing the profitability for one RaceTrac store.You will

Description :As the General Manager, you will be responsible for driving profitability for one RaceTrac store and leading up to 45 employees.You will

Industry Restaurant City Ekurhuleni (East Rand) Province Gauteng Job Description Lead and manage the staff (Management and Team Members) of the restaurant

Guest Service Representative 0345 - St. George Guest Service Representative Guest Services Representative Nothing Bundt Cakes- St. George Type : Part-Time

Company Overview Whim Hospitality, established in 2012, is an industry leader within the Austin event scene and has ranked among the city's fastest growing