A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing
Job Advert SummaryANEW Hotel Hilton is looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment.The
Job Advert SummaryWe are recruiting for a Project Manager for the Northern Suburbs. The Project Manager will be responsible for guiding the kitchen staff and
Company DescriptionThe QIMA storyAt QIMA, we are on a mission to offer our clients smart solutions to make products you can trust.Operating in over 100
Hotel in Pietermaritzburg is looking for an Executive Chef to provide an efficient and cost-effective food service to the
High end members club & restaurant in Umhlanga is looking for an Executive Chef. The successful candidate will be responsible for the on-site restaurant as
Job Advert Summary ANEW Resort Vulintaba is looking for a Executive Chef to provide an efficient and cost-effective food service to the establishment.The
Hotel & Resort close to Newcastle is looking for an Executive Chef to provide an efficient and cost-effective food service to the
Job DescriptionAssist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens. You are the
Location: Cape Town, Western CapeAbout Us:We have a dynamic and expanding group of Saggy Stone restaurants/taprooms that are dedicated to delivering
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
The RoleThe Restaurant is set within our Audley Retirement village, which has its own health club, library, fine dining restaurant, bar, and luxury suites.
About UsFedics is recruiting for a Cook to assist with the preparation and serving of all meals to customers, ensuring great customer service always. It is the
About UsWe are recruiting for a Functions Coordinator, to oversee overall management, planning and control of the functions and banqueting operation -
Job DescriptionThe Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer
Responsibilities:Oversee overall management, planning and control of the functions and banqueting operation - maintaining 5 star standards set by both the
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests' stay
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests' stay
Employer DescriptionLovely 4 star hotel situated in JHB NorthJob DescriptionThe Assistant Food and Beverage Manager is responsible for assisting the F&B