Quality Hotel Management Jobs

Job Number 24163656Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South

POSITION SUMMARYComplete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to

Main Functions Administer and maintain interior and design manuals and guidelines.Source new suppliers and products, maintaining detailed product and supplier

Main FunctionsAdminister and maintain interior and design manuals and guidelines.Source new suppliers and products, maintaining detailed product and supplier

Steeped in years of history this celebrated heritage site has been meticulously rebuilt and restored to reflect its original charm and beauty. Situated within

Head of Accommodation and EventsCape Town | On-siteYou will manage the hotel reservations function, delivering through a team of specialists who book rooms and

Job Description - Maintenance Supervisor (HOT0AZE2)Work LocationsHampton by Hilton Sandton GraystonCorner W Rd N and Grayston DriveJohannesburg 2001What will I

Job Description Scope of Position: Responsible for bar daily shift operations and supervision of staff.Position assists with promoting the Bar, menu planning,

At The Vineyard Hotel, we're more than just a team.Every staff member plays a crucial role in creating an exceptional guest experience.Our commitment to our

??JD Specialized Recruitmentare partnering with an upmarket Hotel in Cape Town to recruit a dynamicSENIOR FOOD & BEVERAGE MANAGERto join their

Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of

Company DescriptionIf you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of

Large Hotel close to Bantry Bay is looking for an energetic and creative Chef d' Partie to join their team. A person who is customer focused, hospitality

We are currently seeking a Head Chef who will be responsible for leading our kitchen team and overseeing all culinary operations. From kitchen management and

Hospitality and Outdoor – Apply Today – Graphic DesignerHotel – Cape TownRequirements:Highly creative and artistic individualIn-depth knowledge of social

POSITION SUMMARY Our jobs aren't just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff