JOB PURPOSE Responsible for the daily food preparation and duties assigned to meet the set standard and qualities including support the Demi Chef de Partie
Our client is seeking a Pastry Sous to join them at their luxurious 5-star game lodge, where exceptional cuisine meets unparalleled wilderness.As the Pastry
Key Responsibilities:Assist in designing and executing the pastry menu, including desserts, pastries, and bread.Supervise and mentor the pastry team, ensuring
Key Responsibilities:Assist in designing and executing the pastry menu, including desserts, pastries, and bread.Supervise and mentor the pastry team, ensuring
High-end Luxury Hotel is looking to hire a hard-working and passionate Pastry Commis Chef to assist the Chef de Partie and assist with various other kitchen
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
We are looking for a pastry chef with experience in specialty cakes and icing to join a coffee shop and bakery in Hillcrest. A premiere coffee shop that offers
A well established resturant based in Hazelwood is seeking a Pastry Chef. Duties: Create and develop unique, high-quality pastries and desserts, with a focus
Job Description Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity and
We are looking for a pastry chef with experience in specialty cakes and icing to join a coffee shop and bakery in Hillcrest.A premiere coffee shop that offers
We are looking for a pastry chef with experience in specialty cakes and icing to join a coffee shop and bakery in Hillcrest. A premiere coffee shop that offers
This renowned wine farm is seeking a highly creative and skilled Pastry Chef for their newly renovated Hotel. Join their dynamic culinary team, specialising in
Full-timeCompany Location: NH Johannesburg Sandton Company Description NH Hotels offers trustworthy experiences based on three main pillars: value for money,
The Chef de Partie (CDP) is responsible for supporting the Head Chef and Sous Chefs in this busy lodge kitchen, ensuring the highest standards and consistent
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Job Description: Pastry Chef – Specialty Cake DesignerJob Summary:The Specialty Cake Designer Pastry Chef is responsible for creating high-quality,
Key Responsibilities: Design and create a range of desserts, pastries, and baked goods that align with the hotel's standards of quality and presentation.
A well established resturant based in Hazelwood is seeking a Pastry Chef.Duties:• Create and develop unique, high-quality pastries and desserts, with a focus
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks