Restaurant in the Durbanville area is looking for an energetic and creative Senior Chef d' Partie to join their team.To be fully aware of the preparation and
HEAD CHEF - WINE & FOOD PAIRING SPECIALIST - TulbaghDate Job Posted: 24-Jul-2024 Back This post has expired! It was posted more than 28 days ago. All by
Are you a passionate and talented Head Chef looking for your next exciting challenge? This Mediterranean restaurant in the heart of CapeTown, is on the hunt
We are looking for an enthusiastic Barman at our Japanese Restaurant, Hoseki, at Delaire Graff Lodges & Spa, to provide an excellent guest drinking experience,
We are looking for a Kitchen Manager to supervise daily back-of-house Mojo market operations.Kitchen Manager responsibilities include supervising the food prep
Demi Chef De Partie Baker - Cruise Ship - Assist the Head Baker in creating and executing a variety of baked goods, desserts, and breads for all dining outlets
Hoseki Kitchen at Delaire Graff Estate is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The
Main Purpose Of The Restaurant General Manager (RGM) PositionManage a quick service restaurant in accordance with the company policies and procedures through
Assistant Manager (Event Venue, Restaurant and Accommodation) (JB4579)Yzerfontein, Western CapeR40 000 to R45 000 a month + AccommodationPermanentA venue
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Steeped in years of history this celebrated wine estate has been recently renovated and rebuilt to reflect its original charm and beauty. Situated just a few
We are looking for experienced waiters for a new restaurant opening at the V&A Waterfront.The restaurant is planned to open in septmeber but interviews will
We are seeking a highly skilled and passionate Chef de Partie to join our culinary team. The ideal candidate will have a deep love for cooking, a keen eye for
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Job DescriptionDUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/take-away.Ensuring quality standards of food and PEDROS Standard
Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Our client within the retail, food FMCG space is looking for a Senior Buyer to join their team in Cape Town.The Senior Buyer is responsible for driving the
As the Chef at Primrose House, you will manage the daily operations of our new company canteen, ensuring exceptional quality and service. As a business driven
As the Chef at Primrose House, you will manage the daily operations of our new company canteen, ensuring exceptional quality and service.As a business driven