Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
As the Chef at Primrose House, you will manage the daily operations of our new company canteen, ensuring exceptional quality and service. As a business driven
Company DescriptionWe are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Company DescriptionMövenpick Surabaya City is a contemporary hotel strategically located near business districts, financial hubs, exhibition centres,
Company DescriptionThere is a nautical theme at both of the 25hours Hotels in HafenCity: Stories of sea voyages and distant ports, wanderlust and homesickness
Company Description Mövenpick Surabaya City is a contemporary hotel strategically located near business districts, financial hubs, exhibition centres,
Company DescriptionThere is a nautical theme at both of the 25hours Hotels in HafenCity: Stories of sea voyages and distant ports, wanderlust and homesickness
We are on the hunt for a talented Food &Beverage lead to step in and step up.Your role will be to lead and control all F&B operations and ensuring smooth and
Job DescriptionDUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/take-awayEnsuring quality standards of food and PEDROS Standard
Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of
Famous upmarket and trendy property with a signature fine dining restaurant is seeking a well-experienced Sous Chef. This role requires an individual that has
Area/Location: Clanwilliam, Western Cape (Live-in position) Summery:The Head Chef is responsible for creating and developing the menu, overseeing the
Part of a large group of hotels - this is an exciting new position reporting into the Group Exec Chef & GM.A wonderful opportunity to show case your culinary
SR FOH ManagerThe Ideal Candidate should have at least 3 years experience.Duties will include, but will not be limited to:Training staff to follow restaurant
Area : Franschhoek, Western CapePosition Overview:Are you an aspiring chef ready to take your career to the next level? As a Junior Sous Chef, you will play a
Hoseki Restaurant are looking for an enthusiastic barman to provide an excellent guest drinking experience, who will be able to create classic and innovative
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to
We are on the hunt for a talented Food &Beverage lead to step in and step up. Your role will be to lead and control all F&B operations and ensuring smooth
We are looking to hire a Junior Sous Chef. We appreciate you taking the time to review the list of qualifications and to apply for the position. If you don't