Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Employer Description 5 star 24 sleeper game lodge in Limpopo on big 5 game reserve. Job Description The sous chef is responsible to assist the head chef for
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Kendrick Recruitment is looking for a young and passionate Sous Chef to join a Group of Restaurant based in George, Western Cape. The Sous Chef will report to
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Established Restaurant in Bedfordview is looking for a Sous Chef / Kitchen Manager. Looking for individuals with 6+ years relevant chef and kitchen management
Established Restaurant in Bedfordview is looking for a Sous Chef / Kitchen Manager. Looking for individuals with 6+ years relevant chef and kitchen management
Job Description Scope of Position: To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive
Duties: Stay up to date with changes in policies, ways of working and standards in the industry. Run relevant shifts as required and conduct pre-shift
5* Game Lodge close to Paterson is looking for a Sous Chef. Stay up to date with changes in policies, ways of working and standards in the industry Run shifts
he main purpose of the role The Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Busy restaurant in George is looking for a Sous Chef. Directing the food preparation process and delegating tasks to the rest of the Junior kitchen team
Employer Description An upmarket Boutique hotel, with upmarket dining restaurant, and wedding and conference venue. Located in Centurion. Job Description Our
Employer Description An upmarket Boutique hotel, with upmarket dining restaurant, and wedding and conference venue. Located in Centurion. Job Description Our
Pastry Chef Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
Pastry Chef Responsibilities:Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
Busy Restaurant in Roodepoort / Krugersdorp area is looking for a Kitchen Manager. Looking for individuals with 4+ years relevant chef and kitchen management
Job Number 23210589 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON
Cedrus Libani Recruitment is seeking to fill the position of RESTAURANT SOUS CHEF – FIVE STAR LUXURY HOTEL, CAPE TOWN. Candidates must have relevant