Position: Executive Sous ChefSalary: Market relatedLocation: PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.ESC.03072024COMPANY
Position: Executive Sous ChefSalary: Market relatedLocation: PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.ESC.03072024COMPANY
Sous Chef - GeorgeThis beautiful 5* property based in George is looking for an energetic, dynamic, and well-organized Sous Chef to join their team.Duties and
Responsibilities:Assist in Menu Planning: Collaborate with the Executive Chef to plan innovative and seasonal menus that showcase local ingredients and cater
Employer DescriptionA beautiful country styled Italian themed restaurant near Lanseria in the West Rand area. Located in an upmarket lifestyle estate.Job
Company OverviewNested on an idyllic Hill Country Ranch in Dripping Springs, Texas, Camp Lucy has become the ultimate luxury getaway at the start of the Texas
Salary: Market related Location: Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.ESC.03072024 COMPANY DESCRIPTION: Our client, an
A qualified, well experienced Sous Chef is needed for a high-end, modern, and well-liked group of restaurants in the Johannesburg area.Prefably with high
Head Chef - Boutique Hotel's Busy Beachfront Restaurant - UmhlangaSynopsis:Join our clients dynamic team as the Head Chef at their renowned boutique hotel in
Career Growth, Hospitality Recruitment are searching for a creative and motivated Senior Sous Chef to join our talented kitchen team. In this position, you
Career Growth, Hospitality Recruitment are searching for a creative and motivated Sous Chef to join our talented kitchen team. In this position, you will act
My client, a beautiful property in the Pretoria area has a great career opportunity for a solid and dependable, creative and HANDS-ON Executive Sous ChefThe
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
Key Responsibilities:Manage and oversee all aspects of kitchen operations, including menu planning, food preparation, and presentation.Maintain and implement
Location:Pretoria, South AfricaCandidates must be in Pretoria to attend face to face interviews.An exciting opportunity is avaiable for an experienced and
Position : Executive ChefDepartment : Kitchen - BOHExecutive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster BarAt Ostra, we are
Executive Chef / Operations managerEmail cv in ms word, with profile photo 3 plated food pics and written refs for last 2 employers.Upmarket casual dinning
Executive Chef / Operations managerEmail cv in ms word, with profile photo 3 plated food pics and written refs for last 2 employers.Upmarket casual dinning