These jobs were popular with other job seekers Express Employment Professionals SA - Midrand Express Employment Professionals SA - Midrand Reference:
Our client in the Hospitality Industry is looking for a Restaurant Manager/F&B Manager who will be responsible for managing and organizing daily restaurant
To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities for
To give quality service, both to customers and colleagues, to provide and maintain the services of food and beverage and other support facilities for
Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant .In addition, they oversee the inventory and
Store ManagerLocation: Within the Phoenix areaRequirements:MatricA minimum of 2 to 3 years experience Proven successful experience as a restaurant Store
Sales Representative required for a reputable FMCG company, position is based in Johannesburg, South AfricaThe job holder will be required to develop new and
Sales Representative required for a reputable FMCG company, position is based in Johannesburg, South Africa The job holder will be required to develop new and
We are looking for a Head chef at Jozini Tiger Lodge that will be responsible, along with the Food & Beverage Manager, to review food and beverage purchases,
Position: Assistant Food and Beverage Manager (Fine Dining)
A well known client in the hospitality industry in Fort Beaufort is looking to appoint a Hotel Manager The minimum requirements for the manager position are as
A well known client in the hospitality industry in Fort Beaufort is looking to appoint a Hotel ManagerThe minimum requirements for the manager position are as
A well known client in the hospitality industry in Fort Beaufort is looking to appoint a Hotel ManagerThe minimum requirements for the manager position are as
To control, manage and maintain operational standards of the entire Restaurant Operation, and to ensure that all departments adhere to the prescribed standards
Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-4 days ago DescriptionContract Duration: January November
Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your
Requirements: Hospitality Diploma Experience in Ala Carte service Strong Beverage& Wine knowledge. Room service experience Proven work experience as a
Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your
Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your
Position Overview:As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your