Currently Little Switzerland is on the hunt for a talented F&B Manager to step in and step up. As the Food & Beverage Manager, you will be responsible to
We are on the hunt for a talented Food &Beverage lead to step in and step up. Your role will be to lead and control all F&B operations and ensuring smooth
Jozini Tiger Lodge is seeking a Conferencing and Banqueting Manager to join our dynamic team. This role requires someone to supervise and control all
Wine Estate F&B Manager #59Personal Attributes & RequirementsExcellent leadership abilities.Decisive.Ability to handle well under pressure.Strong planning and
Main purpose of the job: The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu
The FM will assist CFO with set-up of new venture concepts, as requested by the Company's Chairman. Monthly submissions• Monthly preparation of VAT 201•
Bookkeeper, East London, Eastern Cape. Company Name: Work Africa Recruitment. This role is responsible for recording and maintaining all business' financial
BOOKKEEPER / EAST LONDON -This role is responsible for recording and maintaining all business' financial transactions, such as purchases, expenses, sales
BOOKKEEPER / EAST LONDON - This role is responsible for recording and maintaining all business' financial transactions, such as purchases, expenses, sales
Wine Estate F&B Manager #59 Personal Attributes & Requirements Excellent leadership abilities. Decisive. Ability to handle well under pressure. Strong planning
The incumbent will be responsible for taking orders and deliver food and beverages to customers serving customers, providing detailed information on menus,
Jozini Tiger Lodge is seeking a Conferencing and Banqueting Manager to join our dynamic team. This role requires someone to supervise and control all
The FM will assistCFOwith set-up of new venture concepts, as requested by the Company's Chairman. Monthly submissions• Monthly preparation of VAT 201•
Jozini Tiger Lodge is seeking a Conferencing and Banqueting Manager to join our dynamic team. This role requires someone to supervise and control all
The FM will assist CFO with set-up of new venture concepts, as requested by the Company's Chairman. Monthly submissions• Monthly preparation of VAT 201•
Salary: Market related Location: Olifantsfontein Industry: Food Processing/Supply Reference Number: CWR.NRS.JWS.30012024 COMPANY DESCRIPTION: Our client is a
ASSISTANT RESTAURANT MANAGER for a 5 Star Hotel in Hermanus To effectively manage the day-to-day operations of all the F&B outlets and employees as well as
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
The Main Purpose of the job The successful applicant will be responsible for overseeing smooth operation of kitchen production, FOH operations, maintain
To supervise and control all banqueting operations in assistance to and with the General Manager and F&B Manager to the standards laid down by the Company,