CAREER OPPORTUNITYAn exciting opportunity exists in the Brolink Human Capital Team for a Manager: People and Transformation. You will partner with the Brolink
Mr D, a division of takealot.com, is looking for a highly talented Head of Partner Data & Onboarding to join our team in Cape Town. We are a young, dynamic,
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a
Marketing Coordinator | Sandton | Luxury DiningWe are looking for an experienced MARKETING COORDINATOR to join the team of this prestigious and luxurious
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Key Responsibilities: Recruitment Management: Drive and manage the recruitment process for all retail outlets across the country, ensuring a steady pipeline of
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts. We are passionate about great food and great coffee
Glenwood Springs, COHospitality SpecialistAt SpotOn, we help restaurants and small businesses compete and win with flexible payment and software technology
JOB DESCRIPTION:The Assistant General Manager (AGM) is a high level classification in this job series. Incumbent excels at performing managerial duties and
Responsibilities To manage a restaurant in accordance with Restaurants Policies and Procedures. To maximize restaurant sales and profitability by effective
Marketing Coordinator | Sandton | Luxury Dining We are looking for an experienced MARKETING COORDINATOR to join the team of this prestigious and luxurious
Job Description - Cook I, Rooftop - Waldorf Astoria Beverly Hills (HOT0B00Y)Work LocationsWaldorf Astoria Beverly Hills9850 Wilshire BlvdBeverly Hills
Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Job Overview:As a hotel Front Office Support Lead overseeing receptionists, porters, and drivers, your role is crucial in ensuring the smooth operation of the
Are you passionate about Payroll? Are you looking to join an organisation that encourages professional development and offers career development
ResponsibilitiesManage the restaurant in accordance with Restaurant's Policies and ProceduresMaximize restaurant sales and profitability by effective
A vacancy exists in the Operations Department for an Assistant Restaurant Manager (ARM). Reporting to the Restaurant General Manager, the successful
A vacancy exists in the Operations Department for an Assistant Restaurant Manager (ARM). Reporting to the Restaurant General Manager, the successful