Our client in the Hospitality Industry is looking for a reliable Demi Chef whos main responsibility will be to assist with food preparation and cooking. Duties
Delaire Graff Restaurant is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a
Job descriptionMisty Hills Country Hotel, Conference Centre & Spa requires the services of a Halaal CDP/Pastry Chef.The incumbent needs to have at least 5
We are now accepting applications for a Commis Chef someone with drive and passion for the industry, with the ability to keep up with the high pace, and a
We are now accepting applications for a Commis Chef someone with drive and passion for the industry, with the ability to keep up with the high pace, and a
Sous Chef & Pastry ChefJob Description:The Sous Chef & Pastry Chef will assist in leading the culinary team, with a special focus on pastry and desserts for
Who We Are…We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Grade 12 plus Chef Certificate/DiplomaPreferably 1- 2 years previous experience as Commis Chef in 5-star
Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South AfricaSchedule Full-TimeLocated
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Synopsis:Join an esteemed luxury hotel in Cape Town as an Executive Pastry Chef, where your passion for pastry, creative flair, and precise attention to detail
A busy Hotel in Sea Point, Cape Town is seeking a Pastry Chef de Partie to prepare, cook and serve pastry and desserts as ordered by and for the guests.Main
Responsibilities:Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.)Create new and exciting
Responsibilities: Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.) Create new and
Responsibilities: Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.)Create new and exciting
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Camp Lucy is searching for a talented, energetic, and dedicated Pastry Chef to join our team and to spearhead our bakery operations. We are looking for a
Boasting some of the best restaurants and bars in Cape Town, a visit to Mount Nelson is foodie heaven. This is an opportunity for a passionate and committed
Camp Lucy is searching for a talented, energetic, and dedicated Pastry Chef to join our team and to spearhead our bakery operations. We are looking for a