DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
PurposeJob DescriptionDuties And ResponsibilitiesOverseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS
As the Food & Beverage Manager, you will be responsible for overseeing all aspects of the food and beverage operations, ensuring exceptional service delivery
Job Summary: The Operations and Marketing Coordinator at the company will be responsible for ensuring smooth day-to-day operations across our sales sites (not
Responsibilities To manage a restaurant in accordance with Restaurant's Policies and Procedures.To maximize restaurant sales and profitability by effective
Area Manager PositionA position has become available for an Area Manager to join our dynamic team, based in the Western Cape.Overall Purpose of the Job:To lead
Job Responsibilities:Food Quality and Presentation: Ensuring high standards of food quality and presentation.Kitchen Efficiency and Productivity: Streamlining
Agricultural Sales Representative OUDSHOORN Job Purpose: To plan, drive and execute sales growth in the Agricultural business sector. To achieve sales growth
Agricultural Sales Representative OUDSHOORN Job Purpose: To plan, drive and execute sales growth in the Agricultural business sector. To achieve sales growth
Agricultural Sales Representative OUDSHOORN Job Purpose: To plan, drive and execute sales growth in the Agricultural business sector. To achieve sales growth
Deputy Hotel GMOur client is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of a hotel. The position also involves
We are on the hunt for a talented Food &Beverage lead to step in and step up. Your role will be to lead and control all F&B operations and ensuring smooth
Red Ember recruitment is looking for a Marketing and Sales Manager for a large trendy, up-market restaurant looking to hire a dynamic, hard-working individual
Job Description Red Ember recruitment is looking for a Marketing and Sales Manager for a large trendy, up-market restaurant looking to hire a dynamic,
Responsibilities To manage a restaurant in accordance with Restaurant's Policies and Procedures.To maximize restaurant sales and profitability by effective
Responsibilities To manage a restaurant in accordance with Restaurant's Policies and Procedures. To maximize restaurant sales and profitability by effective
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Job Responsibilities: Food Quality and Presentation: Ensuring high standards of food quality and presentation. Kitchen Efficiency and Productivity:
Hospitality and Outdoor- New Vacancy- F&B Operations Manager5* Luxury Wine Estate and Hotel- Stellenbosch, Western CapeA well-known luxury wine estate situated
Job Title: Senior Waiter Responsibilities: Dining Service: Provide exceptional table service to guests ensuring their needs are met promptly and with attention