About our team and business at Kerston Foods: As a leading force in the food distribution industry in the Western Cape, Kerston Foods thrives on innovation,
The Bar Waiter/Waitress is to provide and maintain quality service through creative and energetic salesmanship. Ensure the food safety compliance in the
Are you extraordinary?! Do you have extremely strong Operations experience within the 5****** hospitality area....OPERATIONS!! You will be charismatic, well
Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your
Our client is seeking a dedicated and experienced Restaurant Manager to join their team, bringing strong leadership, operational expertise, and a passion for
Our client is looking for an HMR Specialist to join their team. The main purpose of the HM Specialist is to increase sales of the HMR category/brand,
Job Purpose: To operate and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use
Job Number 24077753 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Our clientprovides superior Sales and Service of Electronic Scales, Automated Weighing, Wrapping and Labelling Systems, Thermal Printers, Inspection Equipment,
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Food Production BASIC SALARY : Market related START
DUTIES AND RESPONSIBILITIES:Implement Operations Management Framework across the organisationSupport and enable the sustainability and profitability of
Main Purpose: The Event Services Manager - Banqueting is responsible for effectively planning allservices required as per the assigned event, is the
Main Purpose:The Event Services Manager - Banqueting is responsible for effectively planning allservices required as per the assigned event, is the
FSA accredited, family run, wholesale bakery serving the needs of the retail, food service and hospitality industry as well as regional and national
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Our clientprovides superior Sales and Service of Electronic Scales, Automated Weighing, Wrapping and Labelling Systems, Thermal Printers, Inspection Equipment,
Food and Beverage Director *Luxury 5 Star Hotel - Western CapeDate Job Posted: 25-Apr-2024 Back All by recruiter Email Food and Beverage Director *Luxury 5
Job Number 24075487Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Tyger Valley, Uys Krige Drive Jip de Jager off ramp Ext 20, Cape
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.
Our client a large Concern within the Fast Food Industry, Nationally, is currently recruiting an Area Manager for Cape Town, to commence duties soonest. Please