Sous Chef Cape Town Staff

Job Number 23169511 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON

CONTRACT Food and Beverage Supervisor at The Bay Hotel job in Camps Bay, Western Cape | CareerJunction × Location In All Categories Share This Job CONTRACT

Job Description Scope of position: To coordinate and ensure the smooth and efficient flow of the culinary administration, stewarding operations, and staff

Rooms Division Manager at The Bay Hotel job in Camps Bay, Western Cape | CareerJunction × Location In All Categories Share This Job Rooms Division Manager at

At The Westin Cape Town, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring

At The Westin Cape Town, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring

This contemporary fine dining Eat Out Restaurant in the heart of Cape Town needs no introduction. The Asian inspired tasting menu is sublimely creative yet

Demi Chefs, CDP and Sous Chefs positions available Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a

An amazing opportunity awaits a successful candidate at our beautiful hotel based in Franschhoek for a Head Chef.Job DescriptionTo qualify for this position,

Our client based just outside of Stellenbosch, Cape Town, is looking for a variety of chefs to join their restaurant team.We have the following positions open:

Rooms Division Manager at The Bay Hotel job in Camps Bay, Western Cape | CareerJunction × Location In All Categories Share This Job Rooms Division Manager at

With 13 kitchens, all under one roof, run and operated by top local chefs and restaurateurs, including four bars with drinks co-curated by the city's best

A 5* property requires a strong Junior Sous Chef to run service and manage junior staff. The ideal candidate will have a stable track record with contactable

Hospitality and Outdoor - New Vacancy – Junior Sous Chef Luxury Lodge – Garden Route Requirements: 2-3 years previous Sous chef experience in a 4/5-star

We are recruiting for a Sous Chef to overseeing kitchen staff and ensuring the quality of food is maintained. The Sous Chef will be responsible for completing

Repair and Maintenance Manager at Camps Bay Village job in Camps Bay, Western Cape | CareerJunction × Location In All Categories Share This Job Repair and

Chef de Partie at Adcorp job in Sandton, Gauteng | CareerJunction × Location In All Categories Share This Job Chef de Partie at AdcorpAdcorp BluR45.00 per

Commis Chef at Adcorp job in Sandton, Gauteng | CareerJunction × Location In All Categories Share This Job Commis Chef at AdcorpAdcorp BluR34.00 per hour

Village N Life is a leading Tourism and Hospitality company that is based on the beautiful Camps Bay. The Bay Hotel is currently looking for an experienced