Assist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge
Back All by recruiter Email Senior Sous Chef - Prestigious Lodge - HoedspruitDate Job Posted: 23-Jul-2024Location: Hoedspruit Senior Sous Chef - Prestigious
Back All by recruiter Email Senior Sous Chef - Prestigious Lodge - HoedspruitDate Job Posted: 23-Jul-2024Location: Hoedspruit Senior Sous Chef - Prestigious
Our client is seeking a talented and motivated Sous Chef to join their kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily
Our client is seeking a talented and motivated Sous Chef to join their kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily
Position: Junior Sous ChefLocation: 5-Star Game Lodge, VaalwaterSalary: R10,000 - R12,000 per monthJunior Sous Chef - 5* Game Lodge - VaalwaterDate Job Posted:
Our client is seeking a passionate and dedicated Senior Sous Chef to join their team at a prestigious tented camp in Hoedspruit, South Africa. This permanent,
Position: Junior Sous ChefLocation: 5-Star Game Lodge, VaalwaterSalary: R10,000 - R12,000 per monthJunior Sous Chef - 5* Game Lodge - VaalwaterDate Job Posted:
Our client is seeking a passionate and dedicated Senior Sous Chef to join their team at a prestigious tented camp in Hoedspruit, South Africa. This permanent,
Job Number 24130862Job Category Food and Beverage & CulinaryLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road, Cape
Kendrick Recruitment are currently seeking a talented and experienced Head Chef to lead the new culinary team at a game lodge outside of Cape Town. As the Head
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal candidate should have experience in pastry and
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal candidate should have expertise in pastry and
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence. The ideal candidate should have expertise in pastry and
Our client is looking for a skilled and creative Sous Chef with a passion for culinary excellence.The ideal candidate should have expertise in pastry and
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Key Responsibilities:Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation.Supervise the kitchen
Key Responsibilities: Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation.Supervise the kitchen
Menu Planning and Execution:Assist in planning and developing menus that align with lodge themes, seasonal availability, and guest preferences.Ensure the
Menu Planning and Execution:Assist in planning and developing menus that align with lodge themes, seasonal availability, and guest preferences.Ensure the