Looking for a well-rounded Sous Chef for an upmarket restaurant based in Cape Town City Centre. Job Duties & Requirements: Strong leadership qualities needed
Looking for a well-rounded Sous Chef for an upmarket restaurant based in Cape Town City Centre.Job Duties & Requirements:Strong leadership qualities needed to
Looking for a well-rounded, experienced Head Chef for an upmarket restaurant based in Cape Town City Centre.Job Duties & Requirements:Strong leadership
HEAD CHEF - Ultra Fine Dining 60-seater - Cape Town CBDDate Job Posted: 16-May-2024 Back All by recruiter Email HEAD CHEF - Ultra Fine Dining 60-seater - Cape
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
**URGENT** IMMEDIATE START** We are seeking a Sous Chef to lead our clients upmarket fine dining catering establishment based in MaitlandRequirments and
Company DescriptionThe Novotel London Bridge is hotel is a 4-star hotel located close to the South Bank (SE1 9HH) with Tate Modern, The Shard and St Paul's
Company DescriptionAbout us: Located in the heart of Brisbane city, Sofitel Brisbane Central is known for its sophisticatedluxuryaccommodation, world-class
The Maintenance Assistant is to support the Maintenance Manager in maintaining all areas on around the premises. KEY FOCUS AREASPerform work assignments as
An upmarket Golf Club situated on a luxury residential estate in Somerset West is urgently seeking a strong and highly experienced Executive Chef to lead their
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Town - Central (Camps Bay - Maitland) Our client is looking for a Commis
Head of OperationsSalary: Competitive and based on experienceLocation: East Rand, Johannesburg, South AfricaKeywords: Operations, Manufacturing, Production,
RequirementsMatric2 to 3 years of experienceReside in Cape TownRelevant qualification (Advantageous) A chef in a plant-based restaurant focuses on creating
RequirementsMatric2 to 3 years of experienceReside in Cape TownRelevant qualification (Advantageous) A chef in a plant-based restaurant focuses on creating
Our client is looking for an experienced chef to join their firm.Requirements Matric 2 to 3 years of experience Reside in Cape Town Relevant qualification
RequirementsMatric2 to 3 years of experienceReside in Cape TownRelevant qualification (Advantageous) A chef in a plant-based restaurant focuses on creating
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and
Company DescriptionOur mission at IBIS London City Shoreditch is to create memorable moments for our guests, by connecting hearts from arrival to farewell.A
Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape (Tokai Estate, Noordhoek
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks