As the Chef at Primrose House, you will manage the daily operations of our new company canteen, ensuring exceptional quality and service.As a business driven
As a Consultant Development Chef for Belmond Safaris, you'll spearhead the concept and team that drives extraordinary and memorable culinary experiences for
As the Chef at Primrose House, you will manage the daily operations of our new company canteen, ensuring exceptional quality and service. As a business driven
Position OverviewOur client, a distinguished Golf Club located in the Western Cape, South Africa, is renowned for its exceptional culinary offerings and
Position Overview Our client, a distinguished Golf Club located in the Western Cape, South Africa, is renowned for its exceptional culinary offerings and
Job Description Ensure samples are prepared, processed and analyzed according to established methods and procedures in support of quality and management
A 4* hotel situated in the Waterfront in Cape Town is looking to employ a Sous Chef with the following requirements: -Matric Certificate along with a 3 year
takealot.com a leading South African online retailer, is looking for a highly experienced and skilled Dispatch Shift Manager for our Cape Town Warehouse.The
Hospitality and Outdoor - Urgent Vacancy – Sous ChefHotel – StellenboschRequirements:3 years previous Sous/Head chef experience in a 4/5-star Hotel / Lodge
Safari JOBS is searching for an inspiring, creative, zestful Head of Pastry Chef for an opulent five-star safari property.Our client is seeking a
The Operations Manager will report and operate under the direction of the Sales Manager, General Manager and CEO with the following tasks and
You will excel in this role if you want to lead the Leeu Passant Wine Studio team in offering exceptional fine wine tastings to guests, possess great social
Sonny & Irene is a charming café celebrating classic dishes with a contemporary twist, nestled in the heart of Seapoint. It is a beautiful art deco café
Bartender As a Bartender with Fairmont Hotels & Resorts, you will be an ambassador for the exceptional service and flavours that are hallmarks of our
We're looking for a Bar Manager with energy, personality and charm to lead our team at Enoteca.Enoteca, like the name suggests, is a beautiful inviting wine
Large Hotel in Bantry Bay is currently recruiting for an experienced Food & Beverage Director, responsible for leading and organising the F&B Team, ensuring
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and
Job Description Scope of Position: Bartender's/Barman primarily responsibility is to exceed all expectations of all Internal and External Guests.Facilitating
Sonny & Irene is a charming café celebrating classic dishes with a contemporary twist, nestled in the heart of Seapoint. It is a beautiful art deco café
Job Number 24116403Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South