Stock Control Executive Chef

5-star Lodge in the Sabi Sands is looking for a Head Chef. Experience required: Formal Chef Qualification At least 5+ years of Chef experience is required in

KEY OUTPUTS:Service and Kitchen ManagementRun and supervise the entire kitchen operation for Tengile River LodgeWork with the Executive chef to ensure

KEY OUTPUTS: Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River Lodge Work with the Executive chef to ensure

KEY OUTPUTS: Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River Lodge Work with the Executive chef to ensure

We have various positions open for an Executive Chef for hotels in the following locations: Cape Town, Pretoria, Hazyview. The position is responsible for

Our client is seeking an experienced Executive Chef to join their company Requirements: Must have 5 to 8 experience as an Executive Chef  Grade 12 Formal

Requirements: Must have 5 to 8 experience as an Executive Chef Grade 12 Formal cooking Degree/Diploma Experience in running functions of up to 250 pax Strong

Our client is looking for a Pastry Chef to join their team! Duties: The pastry chef is responsible for consistently producing high quality desserts, pastries

Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing

New Vacancy- Chef De Partie - Luxury Estate - Pretoria EastGrab this opportunity to be part of an exceptional kitchen team, to learn, to grow and to help

These jobs were popular with other job seekersAre you an insightful and experienced Cost Controller seeking a leadership position in the Hospitality industry?

Employer DescriptionA 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax.Job DescriptionWorking

Employer Description A 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax. Job Description

Employer DescriptionA 150 roomed hotel with 16 Conference Rooms and an A la Carte Restaurant. The venue can accommodate up to 3000 pax.Job DescriptionWorking

Employer DescriptionA beautiful semi-fine dining 150 Seater restaurant with impressive wine offering (140 lines of wine) which offers its Guests a Bespoke

Hotel in Pretoria is looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate will

Kendrick Recruitment is currently seeking apassionate and experienced Sous Chefto join our clients Luxury Hotel.Main duties and responsibilities:Plan and