Stock Control Head Chef Jobs

Job Number 24089282Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South AfricaSchedule

The company is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, and have the guest

Hospitality and Outdoor- New Vacancy- Head ChefLuxury Game Reserve – Vryheid, Kwa-Zulu NatalRequirementsMinimum of 2 years previous Head Chef experience in a

The main role of the Pastry Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior Sous Chef, in line with

Pretoria, South Africa | Posted on 05/20/2024 The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts. Thepurpose of

Pretoria, South Africa | Posted on 05/20/2024 The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts. Thepurpose of

JOB SUMMARY To ensure that all tasks are completed in a timely manner, communication is maintained with all senior chefs and that all food handled within the

Cedar Wood Recruitment is now recruiting for our client, a luxury lodge based in Hoedspruit for a dynamic & innovative Head Chef.QUALIFICATIONS REQUIRED:Formal

Hospitality and Outdoor – Urgent Vacancy - Head Chef  Requirements:Minimum of 3-4 years previous Head or Senior Sous chef experience in a 4/5-star

Paradiso Monte Casino seeks an experienced Assistant Head Chef to run our new kitchen. Reporting to the General Manager and the Head Chef, the Assistant Head

Paradiso Monte Casino seeks an experienced Head Chef to run our new kitchen. Reporting to the General Manager and Brand Chef, the Head Chef will be responsible

The Head Chef is to manage, lead, and train the kitchen staff in line with the property food directive, ensuring food preparation to the highest standard. KEY

An experienced HEAD CHEF, REMUNERATION NEGOTIABLE, to oversee and IMPLEMENT food ranges and offerings, menu development, convenience foods, seasonal production

We are seeking an energetic individual with a diploma in cooking, minim 5 years experience to head up our kitchen. The suitable candidate will need to be

The main role of the Pastry Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior Sous Chef, in line with

The main role of the Pastry Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior Sous Chef, in line with

Hotel close to Kokstad is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment.Responsibilities:Maintain and

ANEW Resort Hazyview is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate will

Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen from conception to execution.As a