Company: Bosch Luys Kloof Private Nature Reserve Bosch Luys Kloof Private Nature Reserve ZAR 10,000.00 - 15,000.00 Monthly Ladismith, Sudáfrica
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
Job Purpose:To ensure the smooth running of the day-to-day operation of the Housekeeping department ensuring rooms are prepared and service daily in accordance
Employer DescriptionA busy 5* Hotel located in Pretoria.Job DescriptionJob Purpose: To manage and control all aspects of the Hotels Purchasing and Stores
Durban North. Opportunity exists for a Manual Patternmaker with solid relevant experience, with amend patterns and put patterns on board, as well as grading
Durban North. Opportunity exists for a Manual Patternmaker with solid relevant experience, with amend patterns and put patterns on board, as well as grading
Job Number 24111848Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON
Job Number 24102986Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Exciting opportunity alert Join a dynamic mid-sized construction firm in Cape Town as a Site Engineer and play a pivotal role in driving project success Your
These jobs were popular with other job seekersThe purpose of the role is to lead and oversee the management of all aspects of the RFC restaurant business.
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Candidate Requirements:Must have previous working experience in the F&B department as an F&B Supervisor, Host or similar positionPrevious working experience
Candidate requirements:Minimum of 3-5 years senior or Head Chef experience at4/5* Lodge.Matric and any relevant tertiary culinary qualifications.Computer
Candidate requirements:Minimum of 3-5 years senior or Head Chef experience at4/5* Lodge.Matric and any relevant tertiary culinary qualifications.Computer
Job Description:The Food & Beverage Cost Controller is responsible to co-ordinate, control and record the inventory and stock control processes, to ensure the
Job Number 24102947Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South
Front Office Manager | Bela Bela | Private Game LodgeWe are currently seeking experienced FRONT OFFICE MANAGER to join the hospitality team of a well-known,
Responsibilities:Assist in Menu Planning: Collaborate with the Executive Chef to plan innovative and seasonal menus that showcase local ingredients and cater
Responsibilities:Assist in Menu Planning: Collaborate with the Executive Chef to plan innovative and seasonal menus that showcase local ingredients and cater
Responsibilities:General Maintenance and repairs to all buildings.Upkeep repairs of all public areas.General maintenance on Electrical, plumbing, appliance and