Stock Control Hospitality Jobs

```htmlHead Chef - RochdaleSalary: Up to £34,974 per annum (depending on experience)Working Hours: Monday-Friday 7am - 3.30pmBenefits: Free onsite parking and

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a

Hospitality and Outdoor- New Vacancy- Trails GuideSabi SandsRequirements3-5 years previous guiding experience in a 5-star establishment (Essential)Legal

Career Growth Hospitality Recruitment is on the look for an experienced Assistant Food & Beverage Manager to join the team at a luxurious hotel in the Cape

Requirements: Culinary arts degree or equivalent. Ability to work flexibly and effectively manage time in a fast-paced environment. Minimum of 5 years of

Candidate Requirements:Must have previous experience in a similar positionMust reside in or outside of HoedspruitMust be familiar with using stock systems Will

Being a part of the Hollywoodbets Purple Team is an opportunity to become a part of one of South Africa's biggest success stories. From humble beginnings in

Duty Manager - Hospitality.Exclusive 5* Game Lodge HoedspruitKey responsibilities include:To ensure that all guests have a tailor-made guest experience that is

Candidate Requirements: Diploma in Hospitality Management or Lodge Management At least 3 to 5 years of working experience in a similar role Must have good

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, and have the guest experience at

Job Description: ?Manage all day-to-day operations of the Brand Home (and future hospitality facilities).Manage all Brand Home staff, FOH & BOH (and future

The International Hotel School Durban Campus is looking for a Head of Department: Culinary Arts.The purpose of the role is to manage the quality of provision

Hospitality and Outdoor- New Vacancy- Head ChefLuxury Hotel Property- Newcastle, Kwazulu-NatalA strong and well experienced Head Chef is needed for this luxury

Overview:Our client caters to a wide spectrum of clients spanning government, medical, recreational, hospitality, and corporate sectors. Their commitment to

Hospitality and Outdoor- New Vacancy- Food and Beverage ManagerSafari Lodge- HoedspruitRequirementsA relevant tertiary qualification in either Management or

Duties:•Oversee daily operations: Manage all aspects of restaurant operations, including opening and closing procedures, scheduling, and staff

Duties:• Oversee daily operations: Manage all aspects of restaurant operations, including opening and closing procedures, scheduling, and staff

Our Luxury Lodge client is seeking a Lodge Manager to join their team based close to Ladysmith, KZN. Purpose: This property is looking for a dynamic Lodge