Key Duties:Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and Standards:
Hotel & Resort in Hazyview is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate
We are seeking a hands-on Hotel Store Manager for our prestigious 5-star hotel in Polokwane.The successful candidate will oversee all aspects of store
Our client seeks a suitable qualified and experienced Operations Manager to manage its current Hotels portfolio. The Hotel Operations Manager is responsible
Our client seeks a suitable qualified and experienced Operations Manager to manage its current Hotels portfolio. The Hotel Operations Manager is responsible
Key Responsibilities: Manage stock control and purchasing for all food and beverage items, equipment, smalls, maintenance, and other requests. Oversee the
Key Responsibilities:Manage stock control and purchasing for all food and beverage items, equipment, smalls, maintenance, and other requests.Oversee the
Qualified and Experienced Maintenance Manager required for a Busy & Established Hotel. Previous Hotel Maintenance Management Experience Essential.Job scope:•
Qualified and Experienced Hotel Maintenance Manager required for Luxury 5 star Boutique HotelJob scope:• General Maintenance and repairs to all buildings.•
Job Number 24116403Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Job Number 24129843Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,
These jobs were popular with other job seekers Reference: CMF003010-THA-1An Industry leader within the hospitality industry is looking for a Financial
The Housekeeping Supervisor is responsible for overseeing and ensuring the cleanliness, sanitation, and overall maintenance of guest rooms, public areas, and
Our client, a prestigious 4-star hotel, is seeking a dynamic and experienced Head Chef to lead their culinary team. This is an exciting opportunity to bring
Job Number 24129843Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,
Food & Beverage ManagerLarge Game Lodge Rooiberg area LimpopoREQUIREMENTS:- Minimum of 5 years' experience in Managing a fully operational F&B department in a
Job Description - Housekeeping Team Leader (HOT0AS9F)Work LocationsHampton by Hilton Sandton GraystonCorner W Rd N and Grayston driveJohannesburg 2001A
Director of Food and Beverage - Cape TownDate Job Posted: 18-Jul-2024 Back All by recruiter Email Director of Food and Beverage - Cape TownDate Job Posted:
Key Duties:Assistance to Executive Chef: Support the Executive Chef in all aspects of kitchen management, including menu planning, food preparation, and
Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate would be responsible for the overall management of the