Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Upmarket Hotel in Centurion, Gauteng Province is requiring an experienced F&B Manager. Minimum Requirements: Diploma in Hotel or Food & Beverage Management
Beverage Manager – NigeriaWe are searching for an experienced Beverage Manager to oversee multiple bar operations in a dynamic hotel setting in Nigeria. This
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Luxury hotel in Plettenberg Bay is looking for an Assistant Hotel Manager in charge of F&B. The Assistant Hotel Manager's role is to enhance the operational
Our client is seeking a dedicated and experienced Assistant General Manager to join their prestigious 4-star hotel. The ideal candidate will possess a strong
Kendrick Recruitment is currently seeking an exceptional Executive Chef for a prestigious establishment in Kempton Park close to OR Tambo. This role requires a
Job SummarySeasonal POSITION Available NovemberBusy Hout Bay seaside hotel restaurant seeks an experienced restaurant manager with at least 5 years experience
Large 5* Hotel in Cape Town is looking for a detail orientated Senior Assistant F&B Manager with a sense of urgency to assist the F&B Manager to lead and
SUMMARYVillage N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in
Reference: 9928 MLR Consultant: Michellele RouxJob Description:Oversee, manage and maintain all areas relating to maintenance, so as to ensure effective hotel
Career Growth Hospitality Recruitment is looking for a Housekeeping Manager for a luxury boutique hotel in Cape Town. The Housekeeping Manager is responsible
A national hospitality company is looking to hire a passionate and experienced Executive Chef with a strong financial acumen. Must be willing to travel
Manage and control all aspects of the restaurant to the required standards; compile, implement and maintain departmental policies and procedures; monitor that
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Job PurposeResponsible for creating and updating wine lists, making recommendations on food and wine pairings, and advising guests on wines based on their
Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate would be responsible for the overall management of the
Upmarket Hotel in Centurion, Gauteng Province is requiring an experienced F&B Manager.Minimum Requirements:Diploma in Hotel or Food & Beverage ManagementMust
Our client is seeking a dedicated and experienced Assistant General Manager to join their prestigious 4-star hotel. The ideal candidate will possess a strong