Looking for a well-rounded, experienced Head Chef for an upmarket restaurant group based in Cape Town City Centre.Job Duties & Requirements:Strong leadership
Job Overview:The Head Chef is responsible for overseeing the entire kitchen operation, ensuring that high-quality dishes are prepared and presented according
Minimum Requirements Culinary qualification or experience in contract catering preferred Project Management Qualification. Previous 5 years managerial
OCCUPATIONAL LEVEL: Top ManagementJOB OVERVIEW: The objective of this role is to ensure the smooth and efficient running of the maintenance and engineering
Assistant F&B Manager (14101)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor
Main ObjectiveTo manage the Main Restaurant and Room Service, together with the Hotel Manager and be responsible for maintaining all standards, policies and
KEY FOCUS AREAAssist the Executive Chef in the following tasks, assuming full responsibility in their absence:Managing, leading, and training of the kitchen
My client is opening a new pizza restaurant and is looking for a skilled and passionate Chef de Partie to join our team. The ideal candidate will have a strong
This renowned wine farm is seeking a highly creative and skilled Pastry Chef for their newly renovated Hotel. Join their dynamic culinary team, specialising in
We are looking for a professional Senior Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines.
SUMMARYVillage N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Kendrick Recruitment, on behalf of our esteemed client, is seeking a talented Senior/Sous Chef to join a dynamic team at a prestigious location in the Cape
Exciting Opportunity: Sous Chef - Banqueting TeamKendrick Recruitment is thrilled to offer a remarkable opportunity for a talented Sous Chef to join the
Job details Here's how the job details align with yourprofile . Job type Full-time Location Paternoster, Western Cape Full job descriptionSous chef ,
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay
Job Title: Sous ChefResponsibilities:Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food
Job Advert SummaryWe are recruiting for a Project Manager for the Northern Suburbs. The Project Manager will be responsible for guiding the kitchen staff and
A beautiful estate in Franschhoek is seeking a skilled Sous Chef with expertise in the Hot Station. This role is perfect for an experienced culinary