Responsibilities:1. Management and training of the lodge staff in line with the Company Standard of Excellence2. Ensure ultimate guest relations in the lodge
Responsibilities:1. Management and training of the lodge staff in line with the Company Standard of Excellence2. Ensure ultimate guest relations in the lodge
Responsibilities: 1. Management and training of the lodge staff in line with the Company Standard of Excellence 2. Ensure ultimate guest relations in the lodge
Responsibilities:1. Management and training of the lodge staff in line with the Company Standard of Excellence2. Ensure ultimate guest relations in the lodge
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Degree / National Diploma in Financial Management or related field5-10 years experience in a related role.Understanding of financial operational
Candidate requirements: Must have at least 5 years of experience in a hotel kitchen as a sous chef. A valid RSA ID is essential. A valid driver's license is
Hotel & Resort in Hazyview is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate
Key ResponsibilitiesThe Front of House Anchor fulfils the position of assistant lodge manager, according to the requirements of the leave cycle schedule. The
ANEW Resort Hazyview is looking for a dynamic, Sous Chef .The individual will be responsible for the overall management of all food production areas (kitchens)
These jobs were popular with other job seekers Chennin Hills Trading 10 (Pty) Ltd Nkomazi Fuel & Oil Chennin Hills Trading 10 (Pty) Ltd Nkomazi Fuel & Oil Our
Kendrick Recruitment is currently seeking a skilled and experiencedHead Cheffor a luxury resort in Hazyview. This is an exciting opportunity to join a
Responsibilities: 1. Management and training of the lodge staff in line with the Company Standard of Excellence 2. Ensure ultimate guest relations in the lodge
We are seeking a skilled and passionate Pastry Chef de Partie (CDP) to join our culinary team at our prestigious 5-star game lodge.As a Pastry CDP, you will be
Key Responsibilities:Assist in the preparation and production of a wide range of pastries, desserts, and baked goods, adhering to established recipes and
Candidate requirements:Must have at least 5 years of experience in a hotel kitchen as a sous chef.A valid RSA ID is essential.A valid driver's license is
We are looking for a Senior Sous Chef to join our 4-star hotel in Graskop, Mpumalanga with 35 rooms, and another 13 rooms opening later this year. There are 2
Key ResponsibilitiesThe Front of House Anchor fulfils the position of assistant lodge manager, according to the requirements of the leave cycle schedule. The
We are a reputable 4-star hotel nestled in the scenic landscapes of Graskop, Mpumalanga. With 35 rooms and expanding to 48 rooms later this year, our property
These jobs were popular with other job seekers Chennin Hills Trading 10 (Pty) Ltd Nkomazi Fuel & Oil Chennin Hills Trading 10 (Pty) Ltd Nkomazi Fuel & Oil Our