Reference: 9766 MLR Consultant: Michellele RouxJob Description:Manage all day-to-day operations of the Brand Home (and future hospitality facilities).Manage
Job Overview:As a Food and Beverage Shift Lead, you play a key role in overseeing the food and beverage operations within the Le-Franschhoek Hotel & Spa. Key
Reference: 9731 AVConsultant: Anneke ViviersJob Description:Client relationship managementDevelop and maintain strong, long-lasting relationships with key
Job Overview: As a Food and Beverage Shift Lead, you play a key role in overseeing the food and beverage operations within the Le-Franschhoek Hotel & Spa. Key
Reference: 9766 MLR Consultant: Michellele RouxJob Description:Manage all day-to-day operations of the Brand Home (and future hospitality facilities).Manage
Are you passionate about trees, love connecting with people, and value honesty, loyalty, and authenticity?We're looking for a friendly, organized, and
Job Title: Production ManagerLocation: Stellenbosch, Western Cape, South AfricaDuties & ResponsibilitiesTo ensure prompt service of all meals and services at
Sales Assistant PositionReference: JHB001975-MB-1The Sales Assistant position is available within a retail environment based in Stellenbosch. The successful
Commercial CoordinatorOur client, Cape Five, is a fruit exporting business looking for an enthusiastic candidate to fill the position of Commercial
Art & Wine Sales Coordinator (incl. Events)Reference: PC001618-DH-1Our client based in Stellenbosch is looking for an Art & Wine Sales Coordinator. This
Art & Wine Sales Coordinator (incl. Events)Reference: PC001618-DH-1Our client based in Stellenbosch is looking for an Art & Wine Sales Coordinator (incl.
An agricultural company in Stellenbosch is seeking a meticulous and customer-focused individual to join their team as a Trade Execution Coordinator.This role
An agricultural company in Stellenbosch is seeking a meticulous and customer-focused individual to join their team as a Trade Execution Coordinator. This role
Job Summary:The Restaurant Supervisor is responsible for assisting in the smooth operation of the restaurant by supervising the staff, ensuring high-quality
Job Summary: The Restaurant Supervisor is responsible for assisting in the smooth operation of the restaurant by supervising the staff, ensuring high-quality
Job Summary: The Restaurant Supervisor is responsible for assisting in the smooth operation of the restaurant by supervising the staff, ensuring high-quality
Logistics CoordinatorMy client is seeking a highly organized and detail-oriented individual to join their team as a Logistics Coordinator. The successful
Busy winelands family restaurant situated on a beautiful estate just outside Franschhoek is looking for a young energetic chef to help develop and maintain an
A wine estate is seeking a passionate and knowledgeable F&B Supervisor to lead the wine tasting experience. This role combines exceptional guest service with a
RESPONSIBILITIES:1.Operations Management:Oversee the daily operations of the Padel club, ensuring all facilities are maintained to the highest standards.Manage