At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts. We are passionate about great food and great coffee
Key Responsibilities: Kitchen Leadership: Support the Executive Chef in overseeing daily kitchen operations, managing the kitchen team, and ensuring a smooth,
Our client is seeking a highly skilled and experienced Senior Sous Chef to join their culinary team at their prestigious 5-star game lodge.As the Senior Sous
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Apply now Job no: 522025 Work type: Salaried Location: Queenstown Categories: Kitchen The New Zealand Venue Co. family are looking for an enthusiastic and
Our client is seeking a Pastry Sous to join them at their luxurious 5-star game lodge, where exceptional cuisine meets unparalleled wilderness.As the Pastry
A vacancy exists for an experienced Sous Chef for a prestigious restaurant.Our client is looking for an energetic and passionate individual who will support
A vacancy exists for an experienced Sous Chef for a prestigious golf club.Our client is looking for an energetic and passionate individual who will support our
Key Responsibilities:Kitchen Leadership: Support the Executive Chef in overseeing daily kitchen operations, managing the kitchen team, and ensuring a smooth,
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Job Opportunity: Sous Chef – Premier Restaurant GroupLocation: Northern Suburbs, JohannesburgSalary: R15,000 – R18,000 (negotiable)We are looking for a
Job Opportunity: Sous Chef – Premier Restaurant Group Location: Northern Suburbs, Johannesburg Salary: R15,000 – R18,000 (negotiable) We are looking for a
Assist the Executive Chef in overseeing daily kitchen operations, including food preparation, cooking, and presentation. Ensure that all dishes are prepared
Our client is seeking an exceptional Executive Sous Chef to join their culinary team at their prestigious 5-star hotel.The Executive Sous Chef will work
Job Opportunity: Sous Chef – Premier Restaurant GroupLocation: Northern Suburbs, JohannesburgSalary: R15,000 – R18,000 (negotiable)We are looking for a
Job Opportunity: Sous Chef – Premier Restaurant GroupLocation: Northern Suburbs, JohannesburgSalary: R15,000 – R18,000 (negotiable)We are looking for a
Kendrick Recruitment is on the lookout for a Creative Sous Chef to bring culinary innovation to an exclusive luxury lodge nestled in the scenic beauty of Mooi
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,