Our client is looking for an experienced Banqueting Manager for their company. Requirements: 2 to 3 years experience in a management position Matric Computer
Requirements:2 to 3 years experience in a management positionMatricComputer literateFormal hospitality degree and diplomaExperience in running functions of up
Requirements:2 to 3 years experience in a management positionMatricComputer literateFormal hospitality degree and diplomaExperience in running functions of up
Requirements:2 to 3 years experience in a management positionMatricComputer literateFormal hospitality degree and diplomaExperience in running functions of up
Hospitality and Outdoor – New Vacancy – Restaurant and Events ManagerLuxury Wine Estate – Plettenberg BayRequirements:At least 2-3 years F&B or
We are seeking an experienced Food & Beverage Manager for our new hotel in Thohoyandou. The ideal candidate will be able to maintain and improve standards in
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
MAIN RESPONSIBILITIES:Effectively manage, control and direct Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
Job Number 24032937Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
F&B Manager - Hotel - SandtonF&B Manager required for 5 Star Hotel Flagship RestaurantSUMMARY:Our client is looking for a detail orientated socially focused
If you're looking for a career with Apple Leisure Group, please click here to view job postings. If you're looking for a career with our Inclusive Collection,
Job Number 24032937 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
?? *Job Opportunity: F&B Manager ??*Kendrick Recruitment is on the lookout for a dynamic Food & Beverage Manager with 3-5 years' experience in a thriving 4- or
JOB SUMMARYReporting to the Rooms and Revenue Controller, the successful incumbent will be responsible for all transient reservations received directly to the