Catering Sous Chef Gauteng Jobs

Hospitality / Hotel / Catering / Tourism / Travel South Africa - Gauteng , Johannesburg - North (Sandton / Midrand / Diepsloot) R24 000 - R24 000 Monthly Cost

Preparing, Cooking, and plating meals according to menu specification Lead team meeting, review performance and determine actions. Review performance, identify

Hospitality / Hotel / Catering / Tourism / Travel South Africa - Gauteng , Johannesburg - North (Sandton / Midrand / Diepsloot) R24 000 - R24 000 Monthly Cost

Hospitality / Hotel / Catering / Tourism / Travel South Africa - Gauteng , Johannesburg - North (Sandton / Midrand / Diepsloot) R24 000 - R24 000 Monthly Cost

We are looking for an energetic, dynamic and dedicatedsous chefto join our team.For 7 cafes, factory and catering companyBasic requirements:Classic chef

As a prominent player in the catering industry, we actively seek out top talent.  Tsebo Catering   has recently launched a Talent Pool advertisement for the

Servest Catering, a division of the Servest group has exciting opportunities  for the below positions in Gauteng/KZN/Cape Town. The duration of the contract

We are currently looking for an experienced Sous Chef with good cullinary skills to oversee the operation of our Industrial kitchen. The incumbent will be

Cafe Chef, Corporate catering Unit Sandton JHB High end unit seeks unit chef to manage kitchen and team. Will include doing events and some upmarket dinning