POSITION SUMMARYThe Food and Beverage Operations Manager's duties include managing the day-to-day operations, developing menus, purchasing supplies, training
A prestigious Golf Club seeks a Food and Beverage Operations Manager. Duties include managing the day-to-day operations, developing menus, purchasing supplies,
Vacancy: Canteen Site Manager (Cape Town, Western Cape)Our Client, a leader in the Hospitality Industry, seeks to appoint an experienced Canteen Site Manager.
Job Number 24055296Job Category Finance & AccountingLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa
Job Number 24055296Job Category Finance & AccountingLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa
Job Number 24043442Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South
POSITION SUMMARY JOB SUMMARY Responsible for following established procedures in receiving, storing, distributing and capturing of invoices. Support / Assist
POSITION SUMMARY JOB SUMMARY Responsible for following established procedures in receiving, storing, distributing and capturing of invoices. Support / Assist
This position is responsible to create the best culinary experience for the guests, offering them an outstanding service, through the preparation of a large
In line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive Pastry Chef supervises and trains the Pastry and
This position is responsible to create the best culinary experience for the guests, offering them an outstanding service, through the preparation of a large
Vacancy: Canteen Site Manager – Cape Town, Western CapeOur Client, a leader in the Catering and Hospitality Industry, seeks to employ a Canteen Site Manager
Intimate luxury game lodge close to Clanwilliam (3 hrs from Cape Town) is looking for a culinary master passionate about creating exceptional dining
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
One of our clients, a leading chain of hotels in South Africa, is looking for a Pastry Chef to manage multiple aspects of the pastry kitchen operation as per
Job Number 24043442 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South
Vacancy: Canteen Site Manager (Cape Town, Western Cape)Our Client, a leader in the Hospitality Industry, seeks to appoint an experienced Canteen Site Manager.
Vacancy: Canteen Site Manager (Cape Town, Western Cape)Our Client, a leader in the Hospitality Industry, seeks to appoint an experienced Canteen Site Manager.
HEAD CHEF – High-End, Cape Malay-Style Restaurant(Cape Town)Our client, a high-end restaurant, in the heart of Cape Town, specialises in Cape Malay cuisine.
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing