Candidate Requirements:Must have a Cooking qualificationA qualification in Hospitality is advantageousShould have good knowledge of different dietary
Culinary Management: Menu Development: Create and design menus that reflect the lodge's style, guest preferences, and seasonal availability. Ensure dishes are
Hoseki Kitchen at Delaire Graff Estate is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including
The Junior Sous Chef will support the Sous Chef and Head Chef in the daily operations of the kitchen, ensuring the highest standards of food preparation,
Area: Franchoek, Cape Town Our client is looking a Junior Sous Chef to join their organization. As a Junior Sous Chef, you will play a pivotal role in
Hospitality and Outdoor – New Vacancy – Snr Sous Chef – Luxury Safari Lodge – Timbavati, Limpopo Requirements:+- 2 years chef experience in Similar
Head Chef Waterfall JHBUpmarket casual dinning asian fusion restaurant seeks dynamic,hard working passionate chef to join team. Candidate will be
Sous Chef - A well-established restaurant group in the Southern Cape is looking for a dynamic, passionate, and hands-on Sous Chef to join their team. The ideal
```htmlSous Chef£40,000 per annumBenefits:Medicash - Healthcare benefits, including dental, optical, and therapy treatments (includes up to 4 dependent
Our Client is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation
URGENT* IMMEDIATE START** We are seeking a talented Executive Sous Chef to join our client's luxurious lodge based in Limpopo.Requirements and
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
*URGENT* IMMEDIATE START**We are seeking a talented Sous Chef to lead our clients Trendy restaurant based in PaternosterRequirements and
We are seeking a Head Chef for our prestigious 5-star game lodge, you will lead our culinary team in delivering exceptional dining experiences in a stunning
A very busy 4 Star Lodge approx. 1.5hrs from Joburg is looking for a strong Head Chef to lead the team. The Lodge is very busy 7 days a week and holds many
Head Chef required for a 5-star lodge collection in the Kruger National Park.Benefits:Live in, meals on duty, 6 weeks on, 2 weeks off, medical aid, and pension
Area : Franschhoek, Western CapePosition Overview:Are you an aspiring chef ready to take your career to the next level? As a Junior Sous Chef, you will play a
Area: Franchoek, Cape Town Our client is looking a Junior Sous Chef to join their organization.As a Junior Sous Chef, you will play a pivotal role in
Area : Franchoek, Cape Town Our client is looking a Junior Sous Chef to join their organization. As a Junior Sous Chef, you will play a pivotal role in
Area: Franchoek, Cape TownOur client is looking a Junior Sous Chef to join their organization. As a Junior Sous Chef, you will play a pivotal role in