Experienced Restaurant Staff Needed

A stunning Wine Estate near Stellenbosch, and one of South Africa's oldest Wine Farms, with a multi-faceted F&B Operation and offering several types of venues,

Job Description Scope of Position: The Mixologist is the backbone of the bar operation. They will lead the outlet's personality and soul. The Mixologist is to

Ideally situated on the scenic route from Worcester to Ceres this ultra modern boutique hotel, wedding estate, and elegant Terrace Restaurant offers an

Executive / Head Chef needed for trendy Restaurant in Randpark Ridge. Looking for individuals with 6+ years senior chef experience. Experience in an al a carte

Executive / Head Chef needed for trendy Restaurant in Randpark Ridge. Looking for individuals with 6+ years senior chef experience. Experience in an al a carte

Job Description Scope of Position: As a Sommelier, you will provide guests with the full experience that encompasses engaging & personalized service from

Executive / Head Chef needed for trendy Restaurant in Randpark Ridge. Looking for individuals with 6+ years senior chef experience. Experience in an al a carte

Hospitality and Outdoor - New Vacancy – Food and Beverage Manager Hospitality Company – Elgin Valley Our Client has an Award Winning Establishment and is

translate plus, an award-winning Top 10 international Language Services Provider, including Top 3 in the EU and Top 2 in the UK, is a Publicis Groupe company,

We are seeking a financial manager for an exciting and expanding restaurant group in Cape Town. You will be responsible for overseeing the finance department

Ideally situated on the scenic route from Worcester to Ceres this ultra modern wedding estate, boutique hotel and architecturally styled Bistro offers an

We are currently seeking a skilled Griller to join our culinary team. As a Griller, you will play a crucial role in delivering high-quality grilled dishes that

We are seeking a financial manager for an exciting and expanding restaurant group in Cape Town. You will be responsible for overseeing the finance department

SUMMARY: Junior Sous Chef reporting to the Head Chef (HOSPITALITY). We are looking for a well skilled, organised, and self-sufficient junior sous chef who has

SUMMARY: Junior Sous Chef reporting to the Head Chef (HOSPITALITY). We are looking for a well skilled, organised, and self-sufficient junior sous chef who has

Chef needed for trendy Restaurant in Waterkloof. Looking for individuals with 2+ years senior chef experience in a Restaurant a la carte environment. Main

About the roleWe love what we do - and it shows! Time Out Market is the division of Time Out that brings our food and cultural experiences to life for our

About the roleWe love what we do - and it shows! Time Out Market is the division of Time Out that brings our food and cultural experiences to life for our