Restaurant Staff Needed

Our client DGB (Pty) Ltd (Fryers Cove), based in Doringbay, has the above position available for an energetic, independent, and highly driven individual, that

Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8+ years senior chef experience.

Benefits:Bonus based on performanceCompetitive salaryFree food & snacksHealth insurancePaid time offSummary of Position:  Oversee and coordinate the planning,

Job Number 24070737 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,

Job Number 24070737Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,

Area: HoedspruitOur client is looking a Sous Chef to join their organisation.Requirements:Assist the Head Chef in menu planning, recipe development, and food

Sandton Human Resources Co-Ordinator (Retail) 33000 Location:Our client in the Retail Industry is looking to hire Human Resources Co-Ordinator.Duties and

We are looking for a restaurant manager to oversee kitchen operations, as well as train and motivate staff. You will also be responsible for making needed

Sous Chef - Top Restaurant - StellenboschLocation: Stellenbosch, South AfricaAbout Us: Join our dedicated team at one of Stellenbosch's finest restaurants,

This well-established 5* hotel is in search of anExecutive Chefto take accountability for the overall success of the daily kitchen operations. It will be

Job Number 24059836 Job Category Reservations Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa VIEW

Job Number 24059836Job Category ReservationsLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa VIEW ON

Job Description: The Trainer: Food will be responsible for conducting training sessions for our employees on food safety, kitchen hygiene, cooking techniques,

Hospitality and Outdoor – Apply Today – Restaurant and Events ManagerLuxury Wine Estate – Plettenberg BayRequirements:At least 2-3 years F&B or

Restaurant Manager- Nottingham RoadDescriptionCommitted, proactive, solutions focused individual.The Manager needs to promote and grow the business, manage

Company Overview Whim Hospitality, established in 2012, is an industry leader within the Austin event scene and has ranked among the city's fastest growing

Company Overview Whim Hospitality, established in 2012, is an industry leader within the Austin event scene and has ranked among the city's fastest growing

Company OverviewWhim Hospitality, established in 2012, is an industry leader within the Austin event scene and has ranked among the city's fastest growing