The Executive Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in running the kitchen operation as a successful independent profit
The Executive Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in running the kitchen operation as a successful independent profit
Village N Life is a leading Tourism and Hospitality company based in the beautiful Camps Bay. The Bay Hotel is currently seeking a Culinary Host to join our
Assist the Executive Chef in providing innovative and artistically superior, cost efficient food and beverage products that enhance the reputation of the hotel
Do you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst ensuring back of house is in order -
Job Number 24000449 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON
Large Hotel close to Bantry Bay is looking for a F&B Supervisor. Ensure consistency in services and products offered. Perform beverage preparation or service
Job DescriptionProviding excellent waiter service to guests to ensure guest satisfactionLearn to take customer orders and delivering food and beveragesLearn
Job DescriptionScope of Position:The Mixologist is the backbone of the bar operation. They will lead the outlet's personality and soul. The Mixologist is to
Job DescriptionAs Executive Chef, You will establish and execute the strategic operations of the culinary section for the Pullman Cape Town City Centre.In this
Job DescriptionAs a Chef De Partie (CDP) you are responsible for:supporting the Head and Sous Chef in a busy hotel kitchendelivering consistently high-quality
Job Description As a Chef De Partie (CDP) you are responsible for: supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently
Ensure the Food safety compliance in the assigned Bar.Comply with the MSC Standard Procedures Manual.Provide courteous, friendly, quick, and professional
Village N Life is a leading Tourism and Hospitality company based in the beautiful Camps Bay. The Bay Hotel is currently seeking a Culinary Host to join our
Luxury Hotel in Cape Town is looking for an Executive Sous Chef with Matric and a Culinary Hospitality Diploma to ensure the success of the culinary operation
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
We are seeking an experienced Food & Beverage Manager for our Hotel in Cape Town Sea Point. The ideal candidate will be able to maintain and improve standards
Job Description As Executive Chef, You will establish and execute the strategic operations of the culinary section for the Pullman Cape Town City Centre. In
Job Description Scope of Position: The primary responsibility of the role is to deliver an exceptional guest experience in the outlet by ensuring service
The purpose of this role is to lead and develop client service accounts.Job Title: Account ManagerJob Description: Key responsibilities: •Provides counsel to