Key Duties: Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation. Hygiene and Standards:
Candidate Requirements: Initiative and self-starter who can work unsupervised Comfortable training, directing and supervising kitchen staff Exceptional
Key Duties:Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and Standards:
Responsible for managing the food production and quality control for all meat, fish, fowl and other food items prepared in the cold kitchen.Also responsible to
Hospitality and Outdoor - New Vacancy – Restaurant ManagerOur Client is a luxurious 5-star accommodation and fine dining restaurant in Polokwane, looking for
A very busy 4 Star Lodge approx. 1.5hrs from Joburg is looking for a strong Head Chef to lead the team. The Lodge is very busy 7 days a week and holds many
Back All by recruiter Email Senior Sous Chef - Prestigious Lodge - HoedspruitDate Job Posted: 23-Jul-2024Location: Hoedspruit Senior Sous Chef - Prestigious
Back All by recruiter Email Senior Sous Chef - Prestigious Lodge - HoedspruitDate Job Posted: 23-Jul-2024Location: Hoedspruit Senior Sous Chef - Prestigious
Responsible for managing the food production and quality control for all meat, fish, fowl and other food items prepared in the cold kitchen.Also responsible to
North West: Account Manager (Northwest And Northern Limpopo Regions) Date Date 2024-07-13 Job Title Job Title Account Manager (Northwest And Northern Limpopo
Hospitality and Outdoor-New Vacancy –Restaurant ManagerPolokwane, LimpopoOur Client is a luxurious 5 star luxury accommodation, conferencing and weddings in
These jobs were popular with other job seekersWe're looking for an Accountant to join our team. Duties & Responsibilities Perform daily and monthly
Minimum requirements:Grade 12Qualified Grain Grader (Maize, Sorghum, Sunflower)Grain Grading qualifications in other grain commodities will be an advantage.P
Key Duties: Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation. Hygiene and Standards:
These jobs were popular with other job seekersGranor Passi (Pty) Ltd, a leading fruit processor in South Africa, its Head Office situated in Polokwane
Key Duties:Kitchen Management:Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and
We are recruiting for a Head Chef to join our team. The successful candidate will develop and plan menus, establish recipes, food purchase specifications and
Key Duties:Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and Standards:
We are recruiting for a Head Chef to join our team. The successful candidate will develop and plan menus, establish recipes, food purchase specifications and
Key Duties:Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and Standards: