Hospitality and Outdoor – New Vacancy – Hospitality Manager and a Field and Activities Manager CoupleThabazimbi, LimpopoThe Hospitality ManagerLeads and
Our client based inBurgersfort, Limpopo, is looking to hire aCompliance Supervisor to join their team as soon as possible.DescriptionTo ensure the compliance
Key Responsibilities:Prepare and create a diverse range of desserts, pastries, breads, and other baked goods.Develop new recipes and innovative dessert
Key Responsibilities:Grill meats, seafood, and vegetables according to specified recipes and cooking times.Ensure all grilled items are cooked to the correct
Key Responsibilities:Prepare and create a diverse range of desserts, pastries, breads, and other baked goods.Develop new recipes and innovative dessert
Key Responsibilities:Grill meats, seafood, and vegetables according to specified recipes and cooking times.Ensure all grilled items are cooked to the correct
Key Responsibilities:Prepare and create a diverse range of desserts, pastries, breads, and other baked goods.Develop new recipes and innovative dessert
Key Responsibilities:Grill meats, seafood, and vegetables according to specified recipes and cooking times.Ensure all grilled items are cooked to the correct
Key Responsibilities: Grill meats, seafood, and vegetables according to specified recipes and cooking times. Ensure all grilled items are cooked to the correct
Key Responsibilities: Prepare and create a diverse range of desserts, pastries, breads, and other baked goods. Develop new recipes and innovative dessert
IntroductionVKB Milling (Pty) Ltd is one of four subsidiaries of VKB Agri Processors (Pty) Ltd, the agri-processing division of the VKB Group. The VKB Group is
Key Responsibilities: Prepare and cook dishes according to menu specifications and recipes. Manage the hot section of the kitchen, including grilling,
Key Responsibilities:Prepare and cook dishes according to menu specifications and recipes.Manage the hot section of the kitchen, including grilling, sautéing,
Key Responsibilities:Prepare and cook dishes according to menu specifications and recipes.Manage the hot section of the kitchen, including grilling, sautéing,
We are seeking a skilled Cold Kitchen Chef to join our prestigious hotel team. As a Cold Kitchen Chef, you will be responsible for managing food production and
Key Responsibilities: Manage the production and quality control of all cold kitchen food items, including meat, fish, salads, appetizers, and desserts. Create
Key Responsibilities:Manage the production and quality control of all cold kitchen food items, including meat, fish, salads, appetizers, and desserts.Create
Key Responsibilities:Manage the production and quality control of all cold kitchen food items, including meat, fish, salads, appetizers, and desserts.Create
Kendrick Recruitment is now seeking avibrant, passionate and relevantly experienced Junior Sous Cheffor a stunning 5* Game Lodge in the Bela-Bela area of
Position Title: Palletizer Position Type: Regular - Full-Time ? Position Location: Springs Grade: Grade 01 Requisition ID: 30551