KEY RESPONSIBILITESResponsible for preparing the recipes in accordance with the chocolate shop specificationsPrepare chocolate products as specified by the
Job title: Packhouse Assistant Manager Our client is looking to hire an experienced, self-motivated and target driven Packhouse Assistant Manager for their
Snr Team Lead, WarehouseLevel – Band IBased – MidrandCompanyAt dsm-firmenich people are at the heart of the company. We are committed to equal employment
Job title: Packhouse Assistant Manager Our client is looking to hire an experienced, self-motivated and target driven Packhouse Assistant Manager for their
The company is looking for a Production Supervisor to work as part of the supervisory team in the Operations Department.The ideal candidate has experience in
The company is looking for a Production Supervisor to work as part of the supervisory team in the Operations Department. The ideal candidate has experience in
Employer DescriptionAn upmarket establishment based in the Cape Town area.Job DescriptionAre you a passionate culinary professional ready to take the next step
The Chef de Partie (CDP) is responsible for supporting the Head Chef and Sous Chefs in this busy lodge kitchen, ensuring the highest standards and consistent
Well established firm is looking for a Laboratory Manager / Microbiologist to oversee and manage the microbiological testing and quality control processes
Our client in the Meat Wholesale Industry in Richards Bay, KZN, is seeking an enthusiastic and detail-oriented Assistant Store Manager to support their store
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Ou client, a well-established and growing Oil Mill has an opportunity for a dynamic leader with a passion for operational excellence in the food production
DUTIES AND RESPONSIBILITIES:A Team Leader will lead and manage a team of individuals to accomplish specific tasks, projects, or objectives. The role entails
We are looking for a professional Senior Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines.
DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
RESPONSIBILITIES AND DUTIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
RESPONSIBILITIES AND DUTIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
RESPONSIBILITIES AND DUTIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Job Summary: CoFi Midrand is seeking Senior Manager to join our team. The ideal candidate should possess strong leadership skills, a customer-focused attitude,